Juice clarification system
Ensure consistent beverage clarity with advanced separation technologies, enhancing production efficiency by removing heavier solids without risking oxidation in your processing line.
Separates and Clarifies Liquid and Slurry Products
The RE-P Series from Reda Spa is an advanced clarifier designed for the continuous separation and clarification of liquids and slurries in the beverage, dairy, plant-based drink, juice, wine, and beer industries. This equipment stands out for its high separation efficiency and robust design, supporting extended production runs with minimal downtime. Featuring a hermetic process that prevents oxidation, the RE-P Series employs a multi-stage separation system allowing for continuous operation with preset discharges. This makes it particularly suitable for producing a wide range of end-products, from whipped creams to cow milk smoothies. Integrated automation enables seamless operation and connectivity in complex processing lines, while its compact, pre-mounted design simplifies installation. Options are available in materials like stainless steel to ensure durability and compatibility with various product types. The system is fully compliant with relevant industry standards and designed for straightforward maintenance, featuring a CIP system for efficient cleaning. For specific needs, customization and engineering support are available.
Benefits
- Enhances product clarity and quality, minimizing rejection rates.
- Streamlines processing with continuous, fully automated operation.
- Reduces energy costs through optimized, efficient process design.
- Minimizes oxidation risk, preserving product freshness and flavor.
- Facilitates easy integration into existing processing lines, improving overall line efficiency.
- Applications
- Cream,Plant-based drinks,Wine,Milk,Fermented products,Cheese,Whey,Drinkable milk,Beer,Juices
- End products
- Whipped cream,Béchamel sauce,Creme flambée,Pastry cream,Butter cream,Single cream,Crème fraîche,Cow milk smoothies,Cooking cream,Coffee cream
- Steps before
- Receiving,Mixing,Standardization
- Steps after
- Degassing,Pasteurization,Aseptic Filling
- Input ingredients
- raw milk,beverage,high-density products,cow milk,smoothies,plant-based drinks
- Output ingredients
- clarified milk,standardized milk,deareated milk,homogenized milk,sterilized milk,high-density beverage products,aseptic filling ready products
- Market info
- Separation Efficiency
- High
- Automation
- Fully automated process
- Design
- Pre-mounted and compact
- Heating System
- Direct and Indirect
- Production Autonomy
- Longer production autonomy
- Process Type
- Continuous product treatment
- Continuous operation
- Inline continuous
- Automation level
- Fully automated
- Oxidation prevention
- Hermetic process
- Discharge method
- Preset discharges
- Efficiency
- High separation efficiency
- Durability
- Longer production autonomy
- Heating systems
- Direct and Indirect
- System integration
- All-in-One solution
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Compact footprint
- Pre-mounted and compact design
- Discharge method
- Continuous with preset discharges
- Hermetic process
- Avoids any risk of oxidation
- Automation level
- Fully automated process
- Discharge method
- Preset discharges
- Process type
- Hermetic process
- Heating options
- Direct heating,Indirect heating,Combined System,All-in-One solution
- Design
- Pre-mounted and compact design
- Process integration
- Clarification,standardization,deareation,homogenization,sterilization