Ion exchange system for fruit juices and syrups

Enhance juice quality and optimize sugar processing with efficient ion exchange systems, designed to reduce acidity and remove impurities for clearer, high-purity syrups and deionized juices.

Processes and Purifies Fruit Juices and Syrups

The Ion Exchange System from Bucher Unipektin is designed to optimize the clarity and purity of fruit juices and syrups for the food and beverage industry. This system uniquely employs weak anion exchange resins and cation resins for flexible acid reduction and complete deionisation processes. Ideal for producing acid-reduced juices and high-purity syrups, it operates continuously with minimal processing costs thanks to its fully automatic, PLC-controlled interface.

Capable of handling a capacity range between 500 to 50,000 liters per hour, this system is constructed from durable stainless steel, ensuring compliance with local regulations and resistance to corrosion. The inclusion of optional adsorptive polymer vessels further enhances the reduction of colors and organic molecules, producing a colorless, high-quality end product. Bucher Unipektin supports customization and offers comprehensive engineering support, facilitating seamless integration into existing processing lines. The system also includes a convenient regeneration process using acids, bases, or salts, ensuring sustained operational efficiency and reduced downtime.

Benefits

  • Enhances product quality by achieving precise acid reduction and deionisation.
  • Reduces operational costs with continuous, fully automatic processing.
  • Ensures product consistency with customizable resin configurations.
  • Increases efficiency with a high throughput capacity of up to 50,000 liters per hour.
  • Offers reliable corrosion resistance with stainless steel construction.

General


Applications
Fruit sugar syrups,Clarified juice,Deionised juices,Fruit juices
End products
Acid-reduced orange juice,Clarified cranberry juice,High-purity glucose syrup,Deionised apple juice,Colorless fructose syrup,Fully-deionised fruit cocktail juice,Fruit syrup concentrates,Acid-reduced grape juice
Steps before
Pressing,Clarification
Steps after
Concentration,Packaging
Input ingredients
fruit juices,fruit syrups,clarified juice,charged components
Output ingredients
acid reduced fruit juices,deionised fruit juices,fruit sugar syrups,colourless fruit sugar solutions
Market info
Bucher Unipektin is known for producing advanced equipment and systems for the food and beverage industry, specializing in juice processing and filtration technologies with a reputation for innovative solutions and reliable, high-quality products.

Technical Specifications


Capacity
500 to 50,000 litres/hr or more
Automation
Fully automatic,PLC-controlled
Control Interface
PC based operator interface
Resin Type
Weak anion exchange resins,cation and anion exchange resins
Regeneration Process
Acids,bases or salts
Construction Material
Stainless steel
Plant Operation
Multiple trains for continuous operation
Color and Organic Molecules Reduction
Optional adsorptive polymer vessels

Operating Characteristics


Working mechanism
Ion exchange with anion and cation resins
Integrated steps
Deionisation,adsorption for colour removal
Automation level
Fully automatic,PLC control
Process flow
Batch / Inline Continuous
CIP principles
Regenerating resins with acids,bases or salts
Control interface
PC based operator interface

Material Compatibility


Corrosive resistance (e.g. acids)
Stainless steel

Physical Characteristics


Machine footprint
Customizable based on plant size
Construction material
Stainless steel
Plant size range
500 to 50,000 litres/hr
Feed method
Continuous operation
Tank shape
Cylindrical columns

Custom Options


Control Panel Type
PLC control
HMI Type
PC based operator interface
Construction Material
Stainless steel
Operation Mode
Continuous operation with multiple trains
System Size
500 to 50,000 litres/hr
Polishing Step Addition
Optional adsorptive polymer vessels