Inline marinating and coating for meat and poultry
Enhance product quality and consistency with an inline tumbler that simplifies marinating and coating processes, ensuring precise ingredient delivery and reduced handling time.

Marinates, Coats, and Massages Food Products
The ValueDrum from Marel is an inline marinating tumbler that efficiently processes a wide range of food products, including poultry, meat, fish, and prepared foods. Utilizing a modular design, the ValueDrum integrates seamlessly into continuous production lines, applying specific marinade and coating sequences through controlled ingredient addition and gentle massaging actions. This method ensures even distribution and penetration, resulting in consistently high-quality end products. The inline operation reduces handling, minimizes product damage, and supports reliable tracking and tracing, enhancing batch consistency. Configurable to meet your specific capacity and process time needs, the ValueDrum offers automatic infeed and modular segment extensions, adaptable for future growth. Its robust construction and design focus on reducing labor and material costs while maintaining process flexibility.
Benefits
- Enhances product quality through consistent ingredient distribution and penetration.
- Lowers operational costs by reducing labor and material usage.
- Minimizes handling damage with continuous inline processing.
- Ensures flexible production scaling with a modular setup.
- Facilitates traceability and quality control with reliable batch tracking.
- Applications
- Sauces,Snacks,Pet food,Meat,Poultry,Prepared foods,Fish
- End products
- Seasoned sausage links,Marinated vegetable medleys,Marinated beef strips,Breaded fish sticks,Marinated chicken fillets,Coated cheese nuggets,Coated pork chops,Flavored plant-based patties,Spiced chicken wings,Enhanced ready-to-cook pet kibble,Glazed salmon portions
- Steps before
- Cut-up,Deboning,Batch weighing,Portion cutting
- Steps after
- Packaging,Bulk packaging,Tray packaging,Labeling
- Input ingredients
- cut-up meat portions,deboned meat portions,ingredients,coating,marinade,marinades and garnishes
- Output ingredients
- marinated products,coated products,consistent quality,packaged products,tracked and traced batches,high quality product
- Market info
- Marel is known for its advanced food processing equipment, specializing in systems and services for poultry, meat, and fish industries. It is recognized for innovation, quality, and improving processing efficiency and sustainability.
- Modular set-up
- Adjustable segments based on capacity
- Automation
- Fully inline automated operation
- Batch size
- Small batches for inline processing
- Controllable massage force
- Yes,adjustable for product penetration
- Capacity
- Dependent on segments and product type
- Coating method
- Injection of marinades and garnishes
- Product handling
- Reduced manual handling
- Tracking and tracing
- Reliable inline batch tracking
- Process time
- Short,due to inline operation
- Labor cost
- Reduced through automation
- Forwarding components
- For simultaneous operation across segments
- Working mechanism
- Inline marinating,coating
- Batch vs. continuous operation
- Inline Continuous
- Automation level
- Automatic infeed,no manual loading
- Cleaning method
- CIP / Manual
- Simultaneous operation
- Small batches
- Flexible process control
- Controllable massage force
- Abrasion resistance
- Yes
- Biological compatibility
- Yes
- Cleanability
- High (Suitable for food processing)
- Corrosive resistance (e.g. acids)
- Stainless steel compatible
- Density/particle size
- Variable
- Coating type
- Marinades and garnishes
- Discharge method
- Conveyor belt to packaging line
- Modular set-up
- Yes
- Modular set-up
- Yes
- Number of segments
- Variable