Ingredient management system for beverage production

In modern beverage production, managing a variety of solid and liquid minor ingredients precisely and efficiently is crucial. Producers often face challenges in achieving consistent quality and effective control over ingredient dosing and mixing processes.

Optimize ingredient dosing for consistent beverage quality

The EASY.Core by A Due is a compact preparation and dosing unit designed for the simultaneous or sequential transfer of various components needed for the preparation of finished syrups or beverages. It includes a double set of mixers and tanks that work alternately, allowing multiple recipes to be prepared at once. The advanced flowmeters (mass type) ensure full control over ingredient transfer, enhancing precision. Capable of handling mixtures from sugar syrup to liquid concentrates and juices, the unit supports nominal production capacities ranging from 5,000 to 60,000 L/h. EASY.Core’s design is optimized for high-efficiency cleaning in place and total product recovery. The system can handle ingredients stored in 1,000-liter pallet tanks or existing tanks, managed by proprietary software tuned by A Due.

Benefits

  • Simultaneous or sequential batch dosing
  • Full control over ingredient transfer with advanced flowmeters
  • Flexible capacity from 5,000 to 60,000 L/h
  • Optimized for high-efficiency cleaning
  • Total product recovery ensures minimal waste

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