Industrial slicer for cooked ham and cheese
Producing uniform slices of cooked ham and cheese poses challenges in maintaining consistent slice thickness and minimizing wastage, especially when dealing with variable density products. Ensuring precision in slicing while optimizing yield is crucial for producers of these products.
Achieve uniform slices with circular blade technology
The GEA MegaSlicer L is an industrial slicer featuring circular blade technology, specifically designed for products such as cooked ham, raw ham, sausage, bacon, and cheese. The system offers manual or automatic product loading for versatility in operation. Its circular blade ensures consistent slice thickness, even with soft products like boiled sausage, by using servo-driven feeding for precise portion control. The patented idle cut rotor significantly reduces sliver slices and enhances on-weight slicing. The slicer also accommodates various portion forms including shingle, stack, zig-zag stack, shaved, and folded. With a compact and accessible design, the GEA MegaSlicer L facilitates easy cleaning and maintenance. Additional features such as the GEA OptiScanner and GEA Check 4000 enhance precision and efficiency in industrial slicing applications.
Benefits
- Consistent slice thickness with servo-driven feeding
- Reduced sliver slices with patented idle cut rotor
- Versatile portion forms for diverse applications
- Easy cleaning and maintenance with accessible design
- Enhanced yield and precision with optional scanners and weighers