Industrial grinder for plant-based beverages production
In processing plant-based beverages like oat drinks, achieving the right particle size and ensuring food safety are critical. Effective grinding and minimal air incorporation are necessary to optimize hydrolysis with enzymes.
Optimize particle size and food safety
The Tetra Pak® Grinder is designed to effectively grind raw materials with water into a fine product slurry. It features a two-stage grinding mechanism where the first stage breaks down materials such as oat grains or flakes into coarse particles. The second stage uses a reduced gap size to achieve finer particles, optimizing them for hydrolysis. The grinder operates in a closed system, minimizing air incorporation. An automatic cleaning-in-place (CIP) function ensures food safety and saves time, eliminating the need for manual cleaning. The Tetra Pak® Grinder has a capacity of handling 4,000 or 7,000 kg per hour, making it suitable for large-scale production environments.
Benefits
- Efficient grinding process for optimal hydrolysis
- Minimized air incorporation in a closed system
- Automatic cleaning-in-place for food safety
- High capacity of 4,000-7,000 kg per hour
- Suitable for large-scale production