High shear mixer for confectionary creams and slurry products
Streamline your confectionary production by achieving consistent textures in creams and slurries with this high-performance solution, ensuring your end-products meet quality standards.
Mixes and Homogenizes Creams and Slurries
The HSB series High Shear Mixers from Shaffer Mixers & Bakery Equipment are engineered to tackle the demands of commercial and industrial bakeries with precision. These mixers are tailored to efficiently blend and homogenize confectionery creams and slurries, facilitating applications such as ganache, custard cream, and fondant icing production. Utilizing a high-speed rotary blade system, they ensure consistent texture and quality across batches. Available in models like HSB200, HSB270, and HSB320, they offer batch capacities ranging from 1,500 to 2,800 lbs, catering to various production scales.
With a robust stainless steel construction, they integrate seamlessly into existing processing lines, featuring options such as hydraulic bowl tilts and customizable PLC controls for enhanced automation. Enhanced sanitation is achieved with water-tight NEMA 4X enclosures and metal detectable seals, ensuring compliance with industry standards like UL and USDA. These mixers are also equipped with optional features such as refrigeration jackets and clean-in-place (CIP) systems, promoting energy efficiency and reduced downtime during maintenance.
Benefits
- Enhances product consistency with high-speed homogenization, ensuring uniform cream and slurry mixtures.
- Increases operational efficiency with customizable batch capacities to suit various production needs.
- Streamlines maintenance with clean-in-place systems, reducing downtime and contamination risks.
- Supports compliance with industry standards, providing peace of mind with UL, USDA, and BISSC certifications.
- Improves production flexibility with optional refrigeration jackets for temperature-sensitive processes.
- Applications
- Confectionary creams,Slurry products,Icing,Cream fillings
- End products
- Custard cream,Ganache,Fruit slurry,Fondant icing,Chocolate slurry
- Steps before
- Ingredient Preparation,Batch Weighing,Pre-mixing
- Steps after
- Cooling,Storage,Packaging
- Input ingredients
- cream fillings,confectionary creams,icing,slurry products
- Output ingredients
- mixed cream fillings,mixed confectionary creams,mixed icing,mixed slurry products
- Market info
- Shaffer is known for designing and manufacturing industrial mixing equipment, primarily for the baking industry, including dough mixers and processing systems. They are recognized for their expertise in creating customized solutions that enhance efficiency and meet specific customer needs.
- Batch Capacity
- More than 1,600 lbs
- Model Capacity
- 1,500 lb to 2,800 lb
- Frame Type Options
- Enclosed Frame / Hybrid Open Frame
- Agitator Type
- High Shear
- Material
- Stainless Steel
- Controls
- PLC-controlled
- Compliance
- UL,cUL,BISSC,ANSI,USDA,CE
- Bowl Tilt
- Hydraulic,forward or two-way tilt
- Seals
- Metal Detectable,Positive Pressure Bowl Seals
- Patented Technology
- Rotary Face Agitator Shaft Seals (U.S. Patent No. 10,174,842)
- Features
- Touch screen operator interface
- Optional Features
- Refrigeration Jacket,Custom canopy inlet configuration
- Enclosure Rating
- NEMA 4X water-tight enclosures
- Capacity Volume
- 26 cu ft / 35 cu ft / 43.7 cu ft
- Capacity Volume (liters)
- 736 L / 991 L / 1,237 L
- Working mechanism
- High Shear Agitator
- Batch vs. continuous operation
- Batch
- Automation level
- PLC-controlled
- CIP/SIP
- Optional Clean-In-Place System
- Changeover time
- Dependent on system configuration
- Heat sensitivity
- High
- Viscosity
- High
- Foaming
- Potential risk
- Batch Capacity
- More than 1,600 lbs
- Frame Type
- Enclosed Frame,Hybrid Open Frame
- Machine Footprint
- Customizable
- Material of Construction
- Stainless Steel
- Bowl Tilt
- Hydraulic,Forward or Two-way tilt
- Control panel type
- Touch screen operator interface,PLC controls
- Discharge method
- Hydraulic Bowl Tilt
- Agitator Type
- High Shear Agitator
- Refrigeration Option
- VerTech® Refrigeration Jacket
- Capacity Model HSB200
- 1,500 lb / 680 kg
- Capacity Model HSB270
- 2,000 lb / 907 kg
- Capacity Model HSB320
- 2,800 lb / 1,270 kg
- Frame Design
- Enclosed Frame,Hybrid Open Frame
- Agitator Type
- High Shear
- Control Panel Type
- Touch screen operator interface,PLC controls and push buttons with universal labels
- Bowl Tilt Type
- Hydraulic Bowl Tilt for forward or two-way tilt
- Load Cells
- Available