High-capacity tomato dicer
Achieve high-capacity precision dicing of tomatoes and minimize juice loss with cutting technology designed for gentle handling.
Dices Fresh Produce Efficiently
The Tridis 240T from FAM is a high-capacity dicer engineered for efficient and precise cutting of solid foods, particularly tomatoes. What sets the Tridis 240T apart is its gentle cutting action that minimizes crushing and juice loss, making it ideal for fresh produce and other food processing industries. The machine efficiently dices a variety of products, including vegetable mixes, fruit salads, and alternative proteins. Capable of continuous operation, it seamlessly integrates into your processing line and boosts throughput with minimal waste.
Equipped with advanced automation, the Tridis 240T operates with user-friendly controls and can be monitored remotely, ensuring smooth performance within a busy production environment. The machine is constructed from food-grade stainless steel, providing excellent corrosion resistance and ensuring hygienic processing conditions. Maintenance is streamlined with easy access points, and the availability of custom blade configurations allows for tailored cutting solutions to meet specific requirements. Elevate your production capabilities with the reliable and robust Tridis 240T dicer.
Benefits
- Enhances product quality by minimizing juice loss and waste during dicing.
- Increases production efficiency with high-capacity continuous operation.
- Reduces labor intervention through user-friendly, automated controls.
- Supports diverse food processing applications with customizable blade configurations.
- Ensures hygienic processing with durable, food-grade stainless steel construction.
- Applications
- Seafood,Other potato products,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Chips,Fish,Crisps,Poultry,Red meat,Alternative protein,French fries
- End products
- Fruit salads,Diced potatoes,Fish cubes,Seafood chunks,Diced chicken,Shredded cheese,Plant-based protein cubes,Frozen vegetable mixes,Diced tomatoes,Potato cubes
- Steps before
- Cleaning,Sorting,Washing,Inspection
- Steps after
- Packaging,Quality control,Storage,Distribution
- Input ingredients
- tomato,fresh vegetables,frozen vegetables,fruits,red meat,poultry,fish,seafood,alternative protein
- Output ingredients
- diced tomato,diced vegetables,diced fruits,diced meat,diced poultry,diced fish,diced seafood,diced alternative protein
- Market info
- FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.
- Capacity
- High-capacity
- Product Type
- Tomato cutting
- Cut Quality
- Excellent
- Cutting Action
- Gentle
- Juice Loss Minimization
- Minimized
- Product Waste
- Minimized
- Machine Type
- Dicer
- Special Feature
- Tomato-focused design
- Capacity
- High-capacity
- Cut Quality
- Excellent cut quality
- Product Specific Design
- Tomato dicing
- Gentle Cutting Action
- Prevents crushing
- Juice Loss Minimization
- Minimized juice loss
- Product Waste
- Minimized product waste
- Biological compatibility
- Yes
- Cleanability
- High
- Corrosive resistance (e.g. acids)
- Yes
- Abrasion resistance
- Yes
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Product waste reduction
- Minimized
- Machine footprint
- Compact
- Discharge method
- Gentle to prevent crushing
- Feed type
- Tomato-specific
- Cutting action
- Gentle,minimizes juice loss and waste
- Integration possibilities
- PLC / SCADA
- Blade customization
- Precision blades / Customised blades
- Ancillary equipment options
- CIP compatible / Manual cleaning
- Product-specific design adaptations
- Tomato-specific dicing features