Giblet chillers for chicken and turkey
Ensure optimal chilling of poultry and seafood giblets with configurable immersion systems, designed for precision temperature control and enhanced product quality through variable agitation techniques.

Chills and Agitates Poultry Giblets Efficiently
The GC-Series Giblet Chillers from Prime Equipment Group are designed for poultry processors seeking efficient chilling solutions for giblet products. These chillers utilize immersion and variable agitation through auger or paddle mechanisms to ensure thorough and consistent temperature reduction. With applications ranging from chicken livers and hearts to turkey giblets, the chillers are versatile across different poultry processing requirements. Designed for continuous operation, the system provides a customizable solution with options for single, double, or triple barrel configurations and various lengths and diameters to accommodate specific production demands. Constructed from heavy-duty stainless steel, the units offer high corrosion resistance and durability. The integrated design allows for smooth integration into existing production lines, enhancing overall process flow. Additionally, its energy-efficient operation helps optimize resource use, making it an environmentally friendly choice. With service and support options like PRoCAREĀ® and available upgrades, these chillers are a reliable addition to any poultry processing facility.
Benefits
- Maximizes product quality by ensuring consistent and thorough chilling of giblets.
- Customizable configurations help meet specific production needs and optimize throughput.
- Durable stainless steel construction ensures long-lasting performance and low maintenance costs.
- Decreases operational costs with energy-efficient variable-speed motor optimization.
- Seamlessly integrates into existing production lines, minimizing disruptions and enhancing productivity.
- Applications
- Seafood,Turkey giblets,Chicken giblets,Poultry meat,Processed meat
- End products
- Turkey liver,Turkey heart,Chicken gizzard,Turkey gizzard,Chicken heart,Chicken liver
- Steps before
- Evisceration,De-feathering,Feather,Offal Screening
- Steps after
- Packing,Portioning,Slicing,Whole Bird Chilling
- Input ingredients
- poultry carcasses,small edible parts,chicken giblets,turkey giblets
- Output ingredients
- chilled poultry carcasses,chilled giblets,chilled chicken parts,chilled turkey parts
- Market info
- JBT is known for manufacturing innovative industrial machinery and solutions, particularly in the food processing and air transportation sectors, renowned for their advanced technology, reliability, and customer-focused engineered-to-order solutions tailored to specific industry needs.
- Material
- Stainless Steel
- Agitation Type
- Paddle / Auger
- Unloader Type
- Windmill / Elevator
- Customization Options
- Single/Double/Triple Barrel
- Variable Length,Diameter
- Customizable
- Chilling Method
- Immersion Chilling
- Dwell Time Management
- Adjustable
- Working mechanism
- Immersion chilling with auger or paddle agitation
- Agitation type
- Paddle or auger
- Customization options
- Single,double,or triple barrel
- Variable operation
- Customizable lengths and diameters
- Automation level
- Manual / PLC integration possible
- Unload options
- Windmill or elevator unloader
- Cleanability
- Stainless steel construction
- Corrosive resistance (e.g. acids)
- Stainless steel
- Product Type
- Chicken,Turkey Giblets
- Material
- Stainless steel
- Construction
- Heavy-duty
- Chiller Type
- Paddle or auger-type
- Customized Lengths
- Available
- Customized Diameters
- Available
- Unloader Type
- Windmill or elevator
- Barrel Configuration
- Single/double/triple
- Agitation Method
- Variable
- Agitation type
- Paddle / Auger
- Construction material
- Stainless steel
- Unloader type
- Windmill / Elevator
- Model customization
- Single / Double / Triple Barrel
- Length and Diameter
- Customizable