Double cheese shredder for soft, semi-hard and hard cheeses

Optimize your cheese production with a robust shredding solution capable of handling soft, semi-hard, and hard cheeses while ensuring minimal product damage and no sticking.

Shreds and Processes Diverse Cheese Varieties

The SIGMA KKR-300-2 from Groba is a fully automatic double cheese shredder designed to enhance efficiency in dairy processing. It effectively shreds a wide range of cheese types, from soft to hard varieties, into precise forms like shredded mozzarella, Parmesan powder, and feta cubes. Utilizing interchangeable shredding drums, it accommodates various shapes and sizes, such as fondue flakes and cheese toppings for pizzas. Its high-capacity operation allows integration as a stand-alone unit or within a comprehensive shredding line, doubling production with dual shredder configuration. Built for long-lasting performance, the equipment features easy-to-exchange drums with perforations ranging from 1.5 to 7 mm, ensuring flexibility across applications. This unit is optimized for energy efficiency and supports seamless integration into existing production lines, catering to the high demands of food processing companies and cheese packaging businesses.

Benefits

  • Doubles production capacity with dual shredder integration.
  • Ensures consistent product quality with precise shredding capabilities.
  • Flexible application as a stand-alone unit or part of a shredding line.
  • Minimizes energy usage with optimized motor control systems.
  • Extends equipment lifespan with long-life, easy-to-exchange shredding drums.

General


Applications
Feta cheese,Cheese snacks,Parmesan cheese,Cheese,Dairy processing,Shredded cheese
End products
Cheese flakes for fondue,Shredded mozzarella,Cheese topping for pizzas,Parmesan cheese powder,Dairy snack sticks,Shredded cheddar,Cheese for salad toppings,Grated gouda,Processed cheese slices,Feta cheese cubes
Steps before
Block cutting,Pre-cut blocks of cheese
Steps after
Packing,Portioning,Product handling
Input ingredients
pre-cut blocks of cheese,soft cheese,semi-hard cheese,hard cheese
Output ingredients
shredded cheese,classical shredded cheese,fondue cheese,flakes,Parmesan powder,shredded Feta cheese,shredded Parmesan cheese
Market info
Groba is known for manufacturing industrial engineered-to-order (ETO) equipment, particularly specializing in the production of machinery for the food processing industry, notably cheese processing machines. They have a reputation for quality and innovative engineering solutions.

Technical Specifications


Cheese Type
Soft,Semi-hard,Hard
Automation
Fully automatic
Operating Mode
Stand-alone or integrated into a shredding line
Production Capacity Increase
Double with two shredders
Perforation Sizes
1.5 mm - 7 mm
Shredding Drum Types
Various (Classical shredded cheese,fondue cheese,flakes,Parmesan powder)
Drum Exchangeability
Easy-to-exchange
Drum Longevity
Long-life

Operating Characteristics


Automation level
Fully automatic
Batch vs. continuous operation
Batch / Inline Continuous
Cleaning method
Easy-to-exchange shredding drums
Flexibility
Stand-alone or integrated in shredding line
Production capacity
Double with two shredders
Shredding drum perforations
1.5 – 7 mm

Material Compatibility


Abrasion resistance
Yes
Biological compatibility
Yes
Cleanability
Easy-to-clean
Corrosive resistance (e.g. acids)
Yes
Density/particle size
Applicable for various cheese densities

Physical Characteristics


Shredding drum size
1.5 – 7 mm perforations
Feed method
Pre-cut blocks
Discharge method
Shredded cheese
Attachment flexibility
Stand-alone or integrated into a shredding line

Custom Options


Integration possibilities
Stand-alone or integrated into shredding line
Shredding drum options
Classical shredded cheese,fondue cheese,flakes,Parmesan powder
Shredding drum perforation sizes
1.5 – 7 mm
Production capacity
Expandable with two shredders to double capacity