Cooled grinder for meat processing
Enhance meat processing efficiency with a cooled grinder that maintains optimal temperatures for consistent quality, ensuring easy handling of slightly frozen materials for a variety of meat products.

Processes and Cools Meat for Optimal Texture
The MEW 714-H82 from MADO GmbH is a robust cooled meat grinder designed to meet the rigorous demands of meat processing facilities. This unit stands out due to its unique integration of a cooling system, keeping all meat-contact surfaces at consistently low temperatures to preserve product quality and safety during processing. Ideal for producing a variety of meat products, including ground beef, sausages, and plant-based alternatives, the MEW 714-H82 serves both fresh and slightly frozen meats efficiently. With its stainless steel construction, the equipment ensures durability and ease of maintenance, while the removable worm housing facilitates thorough cleaning. This grinder is adaptable for manual, tabletop, and floor-standing operation, seamlessly integrating into diverse production lines. Offering a combination of efficiency and precision, the MEW 714-H82 addresses essential aspects of meat processing with minimal need for a stuffer due to its specially designed intake.
Benefits
- Enhances meat quality by maintaining low processing temperatures, ensuring optimal texture and food safety.
- Increases operational efficiency with minimal manual intervention thanks to a specialized intake design.
- Offers easy maintenance and durability with its stainless steel construction and removable components.
- Adapts to various processing environments, accommodating manual, tabletop, and floor-standing setups.
- Expands production versatility by efficiently grinding both fresh and slightly frozen meats.
- Applications
- Meat products,Minced meat,Frozen meat processing,Meat processing,Sausages
- End products
- Frozen beef patties,Frozen sausage links,Meatloaf mix,Turkey patties,Pork sausage,Ground beef,Chicken sausage,Lamb mince,Plant-based meat alternatives
- Steps before
- Cutting,Pre-chilling,weighing
- Steps after
- Packaging,Cooling,Storage
- Input ingredients
- meat,slightly frozen material
- Output ingredients
- minced meat
- Market info
- Mado Germany is known for manufacturing high-quality industrial equipment, specializing in machines for meat processing. Their expertise lies in engineering precision and innovation, earning a reputation for reliable and durable solutions in the food processing industry.
- Material
- Stainless Steel
- Automation
- Manual
- Processing Capability
- Slightly Frozen Material
- Cooling
- Integrated Cooling System
- Working mechanism
- Manual mincing with integrated cooling
- Automation level
- Manual operation
- Batch vs. continuous operation
- Batch
- Cleaning method
- Removable components for manual cleaning
- Energy efficiency
- Efficient energy use due to design
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Construction Type
- Tabletop / Floor-mounted
- Material
- Stainless Steel
- Cooling Capability
- Integrated Cooling
- Worm and Housing Type
- Removable / Stainless Steel
- Discharge Method
- Not Specified
- Machine Variations
- Multiple Variations Available
- Footprint
- Not Specified
- Material of Construction
- Stainless Steel
- Frame Type
- Movable Frame with Table
- Cutting Set
- Unger / Enterprise