Continuous grape pomace dealcoholizer
When producing grappa or alcohol from grape pomace, consistently achieving high quality while minimizing labor and avoiding overheating are key challenges. Traditional methods might not meet these demands effectively.
Optimize dealcoholization with precise control
The C 5 Dealcoholizer by Cadalpe provides a continuous solution for processing grape pomace into grappa or alcohol efficiently. This dealcoholizer ensures uniform steaming of pomace through slow mixing and a uniquely designed chamber. It integrates an automatic level control system for seamless adjustment of feed and discharge rates, preventing overheating and scorching by using low-temperature presaturated steam. This method reduces the extraction of undesirable volatile components, ensuring a high-quality end product. The alcoholic phlegmas extracted can be further rectified into grappa or alcohol, either during or after extraction, using continuous or batch distillation columns.
Benefits
- Ensures uniform steaming of pomace
- Prevents overheating and scorching
- Automatic level control for efficient process management
- Reduces extraction of undesirable volatile components
- High throughput with minimal labor