Commercial meatball roasting tunnel
In industrial food production, ensuring uniform and efficient roasting for large quantities of meatballs can be labor-intensive and time-consuming. Consistent quality and freeing up staff for other tasks are key challenges faced by food production facilities.
Automate roasting for consistent golden-brown meatballs
The Roaster Tunnel from JOM is an advanced roasting solution designed for fully automatic meatball production. The system can handle over 1000 meatballs per hour, thanks to its automatic turning station and adjustable roasting time, which ensure even roasting of each meatball. The roaster’s built-in drip tray allows excess oil to be efficiently drained, contributing to healthier end-products. Constructed from stainless steel, it features a touch screen for easy operation and automatic temperature control. The standard molds and various sizes cater to diverse production requirements, providing flexibility and scalability for different manufacturing needs. Key specifications include a roasting capacity of up to 280 kg per hour, power supply of 3 x 400V with 130 kW, and a compressed air supply of 600 liters/min at 8 bar.
Benefits
- Automates roasting, freeing up staff for other tasks
- Ensures consistent, golden-brown meatballs
- Adjustable roasting time for optimal control
- Efficient oil drainage for healthier products
- Flexible and scalable to meet various production needs