Citrus juice de-oiling separator

Achieve optimal citrus juice clarity and essential oil separation with this advanced three-phase centrifugal separator, designed to streamline your production line by efficiently handling both de-oiling and emulsion separation tasks simultaneously.

Separates and De-oils Citrus Juices and Oils

The GEA citrus juice and oil centrifugal separator is a versatile solution tailored for beverage producers and citrus juice manufacturers. It efficiently de-oils citrus juices and separates citrus oil emulsions, using an innovative disk stack structure to enhance separation precision. Designed for continuous, high-speed operation, this self-cleaning separator integrates seamlessly into production lines with its PLC-controlled system, ensuring minimal downtime. With the capability to handle various citrus-based products, including orange juice, lime oil, and citrus-flavored beverages, it supports a range of applications in the beverage, food, and chemical industries. Constructed with stainless steel options for corrosion resistance, it meets industry standards for hygiene and operational efficiency. The separator’s engineering allows for easy customization of separation tasks, while a built-in CIP system ensures rapid cleaning and maintenance, keeping processes contamination-free and efficient.

Benefits

  • Enhances product purity with precise three-phase separation.
  • Optimizes energy usage by minimizing operational power demands.
  • Streamlines operations with fully automated, continuous processing.
  • Minimizes cleaning time through an efficient self-cleaning system.
  • Supports diverse beverage and chemical industry applications for increased versatility.

Downloads

images.html

General


Applications
Citrus juices,Beverages,Citrus oil emulsions
End products
Lime oil,Orange juice,Grapefruit juice,Lemon essential oil,Tangerine juice,Citrus-flavored sparkling water,Citrus-infused beverages
Steps before
Juicing,Emulsification
Steps after
Purification,Pressure Discharge
Input ingredients
citrus juice,citrus oil emulsions,oil-water mixture
Output ingredients
de-oiled citrus juice,separated citrus oil,water,oil
Market info
GEA is known for its expertise in engineering innovative and sustainable equipment and solutions, focusing on sectors such as food, beverages, pharmaceuticals, and energy, with a reputation for quality, efficiency, and advanced technological applications in industrial processing.

Technical Specifications


Separation Phases
3-phase
Automation
Fully automatic CIP cleaning
Discharge Method
Pressure discharge with double centripetal pump
Solids Handling
Self-cleaning bowl
Rising Channel Position
Adaptable for liquid component recovery

Operating Characteristics


3-Phase Separation Capacity
Yes
De-oiling Efficiency
High
Self-Cleaning Mechanism
CIP
Pressure Discharge
Automatic
Automation Level
Fully Automatic PLC
Customizable Separation Tasks
Modifiable Design
Solid Sedimentation
Bowl-based Holding Space

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Separation type
3-phase,liquid-liquid-solid

Physical Characteristics


Disk stack design
Special rising channels
Discharge method
Pressure discharged
Centipetal pump type
Double centripetal pump
Self-cleaning capability
Yes,self-cleaning bowl

Custom Options


Control panel type
PLC / HMI
Integration possibilities
Automation-compatible / Remote monitoring
Discharge method
Pressure discharge / Double centripetal pump
Self-cleaning capability
Automatic CIP
3-phase separation capability
Yes