Cheese slicer for brie wheel segmentation
Achieve precise cheese segment slicing effortlessly, optimizing your production line’s output by ensuring uniform portions for packaging and further processing.
Cuts and Portions Brie Cheese Wheels
The SC 70 from ALPMA Alpenland Maschinenbau GmbH is a specialized cheese segmenting and portioning system designed to enhance efficiency in dairy production lines. This equipment deftly centers brie cheese wheels without contact and precisely cuts them into uniform segments at a rate of up to 70 segments per minute. Ideal for soft-ripened cheeses like Brie and Camembert, it ensures consistent portion control and seamless transition to packaging stages. The machine integrates effortlessly into continuous operations, offering high-speed performance to meet demanding production schedules. Its design prioritizes hygiene and ease of maintenance, featuring readily accessible components and straightforward cleaning protocols. With options for customization, the SC 70 can be adapted to varying cheese types and sizes, providing dairy producers with the flexibility needed in a dynamic production environment.
Benefits
- Ensures consistent product quality with precise segmenting and portioning.
- Integrates seamlessly into existing production lines to enhance operational efficiency.
- Increases productivity with high-speed cutting of up to 70 segments per minute.
- Minimizes handling errors with non-contact centering of cheese wheels.
- Simplifies maintenance and cleaning, reducing downtime and operational costs.
- Applications
- Cheese wheels,Brie cheese,Cheese segments,Soft cheese,Dairy products
- End products
- Cheese wheel pre-cuts,Triple cream cheese segments,Brie segments,Camembert segments,Mini brie packs,Soft-ripened cheese portions
- Steps before
- Cheese Centering,Cheese Preparation
- Steps after
- Portion Separation,Transportation to Packaging,Packaging
- Input ingredients
- Brie wheels,cheese,round cheese blocks
- Output ingredients
- cheese segments,Brie portions,cut cheese pieces
- Market info
- ALPMA Alpenland Maschinenbau is known for specializing in manufacturing cutting-edge machinery and processing equipment for the cheese and dairy industry, holding a strong reputation for innovation, quality, and highly engineered-to-order solutions globally.
- Capacity
- max. 70 segments/min
- Format range - Diameter
- 300 - 350 mm
- Format range - Height
- 20 - 50 mm
- Cutting Method
- Centers cheese without touching
- Automation
- Automated centering and cutting
- Working mechanism
- Automatic centering and cutting without contact
- Integrated steps
- Cutting and segment positioning on discharge belt
- Automation level
- Fully automated
- Batch vs. continuous operation
- Continuous
- Cleaning method
- Manual
- Changeover time
- Quick format adjustment
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Cheese Type
- Brie
- Discharge method
- Discharge belt for transportation
- Control Panel Type
- Touchscreen / HMI
- Integration Possibilities
- PLC Integration
- Cutting Configuration
- Preset number of portions
- Cheese Size Accommodation
- Diameter 300 - 350 mm,Height 20 - 50 mm