Batter applicator for poultry, meat, and seafood

Achieve precise batter application with adjustable submerger controls, ensuring consistent and high-quality coating for diverse food substrates, from seafood to vegetables, enhancing the versatility and efficiency of your production line.

Applies Batter Uniformly to Food Substrates

The Stein Ultra V Batter Applicator from FoodTech Solutions is designed for food processors seeking precision in batter application across varied substrates. This conveyorized applicator stands out with its adjustable top submerger for immersion or overflow application, ensuring uniform coverage on products such as battered chicken tenders and breaded shrimp. Equipped with a centrifugal recirculation pump, it maintains consistent batter levels, enhancing process control and repeatability. The Ultra V integrates seamlessly into high-speed, automated lines, handling liquid coatings on solids effectively. Available in stainless steel, it offers models with multiple belt widths to suit various processing needs, and supports both electric and hydraulic drives for flexibility. For continuous operation, an optional automatic batter mixer system can be added, ensuring efficient production without frequent manual intervention.

Benefits

  • Ensures consistent product quality with precise batter coverage.
  • Increases production efficiency by integrating seamlessly into automated lines.
  • Reduces operational costs with minimal manual oversight needed.
  • Enhances versatility to handle various food substrates and batter types.
  • Simplifies maintenance with stainless steel construction and easy clean-up.

General


Applications
Seafood,Ready meals,Meat,Fruits,Nuts,Poultry
End products
Battered chicken tenders,Nut coatings,Vegetable tempura,Meat patties,Ready-to-cook schnitzels,Breaded shrimp,Fish fillets
Steps before
Preparation,Mixing,Portioning
Steps after
Breading,Frying,Packaging
Input ingredients
standard batters,lightly leavened batters,food substrates
Output ingredients
battered food products,immersed food products
Market info
JBT is known for manufacturing industrial ETO equipment, specializing in food processing and airport ground support systems. They are reputed for innovative solutions and reliable service in industries requiring sophisticated automated systems and machinery.

Technical Specifications


Belt width
600mm,850mm,1000mm
Speed
0-60 FPM
Construction
All stainless steel
Drive type
Electric or hydraulic
Control type
Push button or PLC controls
Pump type
Centrifugal style recirculation pump
Submerger type
Adjustable top submerger hold down
Overflow type
Two or four curtain overflow
Automation
Compatible with automatic batter mixer system

Operating Characteristics


Automation level
Manual / PLC
Batch vs. continuous operation
Inline Continuous
Cleaning method
CIP

Material Compatibility


Abrasion resistance
High
Biological compatibility
Food Grade
Cleanability
CIP Compatible
Corrosive resistance (e.g. acids)
Stainless Steel Construction
Density/particle size
0.8–1.2 g/cm³ / 50–1000 µm

Physical Characteristics


Machine footprint
600mm,850mm,1000mm belt widths
Construction material
All stainless steel
Control panel type
Push button or PLC controls available
Belt type
Conveyorized
Submerger style
Top submerger hold down
Overflow style
Two or four curtain overflow

Custom Options


Control panel type
Push button or PLC controls available
Belt width
600mm,850mm,or 1000mm usable
Drive type
Electric or hydraulic
Recirculation pump type
Centrifugal or positive displacement style
Top submerger hold down
Adjustable
Curtain overflow
Two or four
Speed control
Variable from 0-60 FPM
Infeed conveyor extension
Available