Automatic onion peeler for industrial food processing

In large-scale food processing operations, manually peeling onions can be highly labor-intensive and time-consuming, leading to inefficiencies. This challenge is especially pronounced in catering, restaurants, canteens, and hypermarkets where a consistent and rapid throughput is essential.

Peel onions efficiently with automated handling

The Onion Peeler C/E OP 8 by Minerva Omega Group Italy is designed to provide efficient and consistent peeling for industrial food processing applications. This stainless steel unit features a belt-driven motor and a perforated basket with a rotary plate that can handle up to 8 kg of onions per cycle. With a cleaning cycle of approximately 2 minutes, it achieves an output of up to 240 kg/h. The device includes a plexiglass cover for easy monitoring, an integrated safety sensor, and a mechanical timer. The water inlet and drainage systems are built to integrate seamlessly into existing setups, ensuring maximum hygiene and compliance with CE standards.

Benefits

  • Reduces labor costs by automating onion peeling
  • Consistent output with up to 240 kg/h capacity
  • Easy to clean with removable parts
  • Ensures safety with integrated sensor and safety guard
  • Complies with CE hygiene and safety standards