Automated cake icing system

Enhance your cake production efficiency by seamlessly integrating high-speed icing and decoration capabilities, ensuring consistent quality and reducing manual labor.

Automates Cake Icing, Filling, and Decorating

The ACIS – Automated Cake Icing System from Unifiller revolutionizes the way large bakery plants handle cake production. This system is designed specifically for icing, decorating, and layering round, layered, and buttercream cakes, as well as pastries and desserts. Capable of processing up to 12 cakes per minute, it optimizes productivity while maintaining consistent quality for high-output environments.

The system operates using a computerized control for production speeds and performance monitoring, ensuring precise application and reducing the need for manual intervention. The touch screen interface allows for easy operation and process adjustments, while optional modules like the Servo Layer Cake System and Cake Stacker enhance flexibility and efficiency.

The ACIS system seamlessly integrates into existing production lines, supporting a range of end products such as chocolate and whipped topping cakes. Its design minimizes strain on operators, effectively eliminating repetitive motion injuries. Made for continuous, high-speed operations, the equipment offers easy washdown capabilities without requiring tools, ensuring quick maintenance and prevention of microbial contamination.

Powered by air at 6 CFM and available in 110 or 220 VAC options, this equipment meets diverse energy requirements and promotes operational efficiency. The system is configurable for different deposit ranges and particle sizes, supporting a variety of food industry applications and maintaining compliance with relevant standards.

Benefits

  • Enhances productivity by processing up to 12 cakes per minute, reducing bottlenecks in high-demand production.
  • Reduces labor costs and manual strain with fully automated icing, filling, and decorating processes.
  • Ensures consistent cake quality with precise, touch screen-controlled operation.
  • Integrates seamlessly into existing production lines, supporting diverse end-products and easy maintenance.
  • Minimizes downtime with tool-free, easy washdown features.

General


Applications
Whipped cream,Muffins,Icings,Baking,Desserts,Cakes,Pastries,Bakery products
End products
Layered cakes,Dessert pastries,Whipped topping cakes,Round cakes,Buttercream cakes,Muffins with icing,Mid-filled cakes,Chocolate cakes
Steps before
Cake baking,Layer baking,Cooling
Steps after
Packaging,Transportation
Input ingredients
cake layers,buttercream,whipped topping,batter,muffins,chocolate,whip cream
Output ingredients
iced cakes,decorated cakes,finished cakes
Market info
Unifiller Systems is known for manufacturing innovative and precise food processing and bakery equipment, specializing in automated portioning and depositing solutions that enhance efficiency and consistency for bakeries and food production lines globally.

Technical Specifications


Speed
Up to 12 cakes per minute
Speed
Up to 8 cakes per minute
Deposit Range
Configured
Particle Size
Configured
Power - Air
6 CFM @ 80 psi
Power - Electrical
110 or 220 VAC
Washdown
Easy Washdown
Tools Required
No tools required
Automation
Touch screen operator-controlled

Operating Characteristics


Automation level
Manual / PLC / SCADA
Cleaning method
Easy Washdown
Batch vs. continuous operation
Batch
Integrated steps
Mid-fill,top and side icing
Pick and place cake layers
Yes
Energy efficiency
Air

Material Compatibility


Cleanability
Easy Washdown
Density/particle size
Configured

Physical Characteristics


Machine footprint
Compact
Control panel type
Touch screen
Discharge method
Automated cake icing

Custom Options


Control panel type
Touch screen operator-controlled
Servo Layer Cake System
Optional
Cake Stacker module
Optional