Aseptic storage tank for sterile liquid products
In the food and beverage industry, maintaining product sterility during intermediate storage is crucial for ensuring safety and quality. This requirement is especially prominent in the processing of juices, soups, purees, and dairy products where contamination can easily compromise the final output.
Store sterile products with reliable efficiency
The Steritank is an aseptic storage solution from JBT designed to hold up to 50,000 liters (13,200 gallons) of sterile liquid products. It operates under full vacuum conditions to prevent contamination and maintain product integrity. Incorporated with Sterilization-in-Place and Clean-in-Place systems, it ensures high hygiene standards. Its automatic overpressure maintenance system further secures sterility, while nitrogen blanketing can be applied for additional protection. The Steritank is flexible for various viscosities, making it ideal for multiple product types, including juices, soups, and dairy products. Available in multiple volume options—10,000, 15,000, 20,000, 30,000, 40,000, and 50,000 liters—it is built for versatile applications, maximizing production efficiency between processing and filling operations.
Benefits
- Reduces contamination risk with full vacuum storage
- Minimizes downtime with low maintenance costs
- Maintains hygiene with automated CIP/SIP systems
- Supports various viscosities for different product types
- Enhances operational efficiency with automated overpressure system