operation type

product format

Privacy Policy

User Agreement

Terms of Service

Default Confirmation

If too long

This form auto replies from Zendesk on submission
on Trigger ID: tbc
https://vekamafsupport.zendesk.com/agent/admin/triggers

Admin Notification

New submission from {form_title}

Messages backup

Notify Teammedia of submission

Submission from Making.com Ad Campaign

Maker - Product Challenge

Products

Technologies

About us

Contact

Bagging is the process of packaging measured portions of a product into bags that protect it from spoilage, enable easy and safe transportation, and secure the product against tampering and pilferage. The choice of bagging equipment depends on the desired mass or volume per bag, the flow characteristics of the product, and bag construction and design. Bags vary in size from small sachets to bulk flexible containers. Bagging systems are often the last processing step that is generally integrated into a production line.

Bagging

Fruit dehydration is the earliest form of food preservation, with the earliest written record of dried fruits dating back to ancient Mesopotamian tablets, which contain the world’s earliest known recipes. Today, some of the most popular dried fruit snacks are raisins, dates, mango, pineapple, prunes, figs and apricots. Dried fruit processing equipment helps preserve the nutrients and sweetness of the fruit and prolongs its shelf life.

Dried fruit

If you want to accommodate multiple bag designs and dimensions with fast speed and accuracy, you need a smart automated packaging device.


<h2>High-speed quiet vertical form fill sealing</h2>
The VikingMašek Intermittent Bagmaker series (S250 /300, MS300, S400, S650) are perfect for packaging a large variety of bags. It can accommodate multiple bag designs and dimensions with high speed and accuracy. It can produce from 50-130 bags per minute and handles bag sizes from 40 x 60 mm (S250) up to 650 x 1000 mm (S650).

This vertical bag-maker is perfect for packaging small bags of snacks, candy, coffee, frozen fruit and for large bags of snacks, candy, coffee, pet food, powders, meat and poultry, bulk bags powders, wood chips, soil, grains and much more.

Bagger with servo driven jaw actuation

Hygienic bagging with a compact packing machine that can withstand the harshest wash down processes.


<h2>Ultra sanitary servo driven bagging machine</h2>
The VikingMašek Intermittent Bag maker (ES400) is built to withstand the harshest wash down procedures. This machine has a superior hygienic design and rugged construction. This state-of-the-art vertical hygienic bagger features slanted electrical and pneumatic cabinets, fully stainless steel construction, and an open design for ease of cleaning

This servo-driven bagger is perfect for the hygienic vertical bagging of fresh and frozen fruit, vegetables, and meat/poultry.

Hygienic vertical bagging machine

Sealing small quantities of solids or liquids into plastic bags, requires flexibility of operation.


<h2>Form, fill and seal plastic bags up to 10 kg</h2>
Paglierani's VT 400 VFFS series constructs plastic bags from reels of plastic film, simultaneously filling the bags with product and sealing immediately.

Suitable for dosing and packing solids or liquids by weight from 250 g to 10 kg, it is easy to set up and use. Production is optimised to ensure high technological yield, with easy integration into any production line.

Packaging machine for sealed plastic bags from 250 g to 10 kg

Automated case packer machines are a good solution to achieve reliability and to increase the production cycle in the last step of the packaging process. These machines insert products, like flexible packaging as pouches, inside of shipping cases, in order to prevent damage and to optimize transport.


<h2>Flexible packaging solution to load pouches in cases</h2>
Senzani CPTL case packers are used for packing different products in a so-called American cases (a regular slotted container) using top-load filling with a production speed up to 25 cases per minute. With CPTL, three steps of the production process (case opener, filling and sealing) are put together, and several products such as cartons, doypacks, pouches, bags, flowpacks and tins can be packed.

All equipment movements are simultaneous and synchronised, to guarantee high speed and a good case form. The cases are kept in shape in the transfer phases towards the filling area thanks to the transport chains and catenaries.

It’s easy to change the shape and size of the packaging, there is no need for any additional tools. The size changeover set includes instructions on the operator’s manual to avoid mistakes. Photocells detect any irregularities in the case sealing, self-adhesive tape or hot-melt glue. This automatic control system ensures very good reliability.

Case packer machine for pouches

Each season has its own beauty… and its own fresh products!

This is the motto of the Polish company <a href="https://paulaingredients.com/en/" target="_blank" rel="noopener">PAULA Ingredients</a>, which completely relies on the seasonality of food products. In-season fruits and veggies are fresher, taste better, and have higher nutritional value than out-of-season food products.

The company produces dried natural food ingredients from fruit and vegetables.

Celery, parsley, beetroot, grenade, blueberry, papaya, you name it; PAULA Ingredients can dry it for you.

The company’s secret 🤐 is a unique vacuum drying process that preserves nutrients and textures, ensuring better taste, appearance, as well as natural and long-lasting color matching fresh fruit.

Thank you, Paula Ingredients. It was a pleasure meeting you at <a href="https://www.figlobal.com/fieurope/en/home.html" target="_blank" rel="noopener">Food Ingredients</a>.

#Changemaker: Trust the nature. Paula ingredients, the company that produces dried fruits only from seasonal products

Food

Our food chain starts in the soil, growing crops and livestock. But between the fields and the stores, there is a line of industrial food processing equipment. Processes may be as minimalistic as cleaning fruit and as complex as homogenizing milk alternatives made from pressed legumes. In each case, processing technology is an important link in the food production chain.

Find production technology for Dried fruit bagging, and connect directly with leading machine manufacturers worldwide

Dried fruit bagging

Which dried fruit bagging equipment do you need?

Bagger with servo driven jaw actuation

Hygienic vertical bagging machine

Packaging machine for sealed plastic bags from 250 g to 10 kg

Case packer machine for pouches

There is currently no equipment listed with your specified properties, but we are sure we can help you. Try us!Contact us

Let's talk about your project!

Related technologies