Packages and Seals Large Foods and Bulk Products

The FLEX XL from KRONEN GmbH is a versatile packaging machine specifically engineered for continuous packaging of large-volume and bulk food products. This machine stands out with its capability to adjust bag sizes effortlessly, accommodating widths from 200 to 500 mm and unlimited lengths to suit various products including salads, baked goods, and more. Incorporating powerful servo-driven film transport, it precisely controls bag lengths, ensuring consistent quality. Designed for seamless integration into existing production lines, it handles both manual and automated filling processes effortlessly. With a mobile design for operational flexibility, the FLEX XL optimizes energy consumption and features an open construction for quick film changes and easy cleaning. It’s equipped with a PLC and modular components, making it adaptable and easy to maintain. Optional features like modified atmosphere packaging and diverse sealing options enhance its functionality, making it an ideal choice for food processing companies seeking efficiency and reliability.

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Seals and Packages Food Products Efficiently

The FoodPack Basic Traysealer from ILPRA Benelux is a semi-automatic solution designed to optimize food packaging operations for small-scale producers. This compact machine excels in sealing, vacuuming, and modified atmosphere packaging, making it versatile for various food applications such as fresh pasta, vacuum-sealed meats, and ready meals. With dimensions of 91 x 88 x h 63 cm and a weight of approximately 65-85 kg, it offers a space-efficient design while maintaining robust performance.

Equipped with a touch screen panel, operators can easily set parameters and store multiple recipes for swift operation. The machine uses an automatic unwinder and rewinder system, efficiently managing film during the sealing process, and has an option for centered print adjustment for precise packaging.

The E-Mec version utilizes fully electromechanical movement for enhanced speed and productivity, reducing gas consumption via ILPRA’s patented PROGAS system. Built for seamless integration into existing production lines, the FoodPack Basic Configuration supports solid and liquid product types, ensuring hygiene and compliance with food industry standards while facilitating straightforward maintenance with quick mold change features.

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Seals and Protects Biochar with Inert Atmosphere

The Torresak Inert Bulk Packaging System from ETIA Group is designed to mitigate fire risks and preserve the quality of biochar during storage and transport. This system utilizes Modified Atmosphere Packaging by employing vacuum sealing and a nitrogen purge to create an oxygen-free environment inside bulk storage bags. The use of anti-static materials further prevents sparking hazards, crucial for volatile biochar. Its vibratory compaction feature stabilizes char particles, reducing transport friction. Ideal for applications in agriculture, waste management, and environmental sectors, Torresak aids in the production of biochar briquettes and stabilized biomass granules. The innovative design, which includes a hermetic liner, maximizes space efficiency by allowing double stacking in shipping containers, thus enhancing logistic operations.

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Preserves and Packages Products via Gas Flushing

The MARK-III from CV-TEK is a single-station modified atmosphere packaging machine designed for food and dairy processors that require extended product shelf life and protection from atmospheric degradation. This equipment excels in a variety of applications, including packaging fresh-cut produce, organic grains, and dairy products in bulk bins, totes, and poly bags. The machine operates through a robust gas flushing and sealing process that ensures wrinkle removal and bag stretching, thereby maintaining the integrity and freshness of sensitive products.

Configurable with seal bars ranging from 30 to 100 inches, the MARK-III handles diverse packaging needs efficiently. With options for vacuum, liquid-ring, or venturi pumps, it offers flexible gas flush capabilities ensuring oxygen levels are minimized, crucial for preserving the quality of organic and perishable items. The equipment is constructed from 100% stainless steel, complying with FSMA, FDA, and USDA standards, and is built to IP69 specifications for easy washdown, further ensuring high hygiene standards.

Operational ease is enhanced by an intuitive controller with multiple language options, and its adaptable installation options—floor-mount, rolling casters, or overhead suspension—allow seamless integration into existing production lines. Whether packaging salad mixes, powdered dairy, or industrial bulk grains, the MARK-III provides a reliable solution with customizable features to meet specific production demands.

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Packages and Seals with Modified Atmosphere

The MARK III mHSP from CV-TEK is a versatile multi-station modified atmosphere packaging machine designed for the food processing industry. This machine integrates seamlessly into packaging lines, utilizing a combination of vacuuming, sealing, and gas flushing to maintain product integrity and extend shelf life. Available in configurations of 2, 3, or 4 modules, it offers unmatched flexibility and scalability, allowing you to adapt to changing production needs with ease.

Each module features independent infeed and outfeed belts, supported by Smart-Belt technology for precise material handling, ensuring high throughput with minimal product loss. The stainless steel construction meets USDA standards, offering resistance to harsh washdown environments and ensuring sanitary conditions. Incorporating safety features such as self-locking ratcheted seal bars and TÜV-certified control systems, the MARK III mHSP maintains a focus on operator safety.

Common applications include the packaging of snacks, sweets, sauces, and more, with end products like potato chips and ready-to-eat meals. Designed for high-speed operations, this machine accommodates vacuum pumps and gas probes suitable for CO2 and N2, with energy-efficient options minimizing operational costs. Whether you’re handling bulk goods or dairy products, the MARK III mHSP delivers robust performance tailored to your specific needs.

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Inserts, Seals, and Packs Retail-Ready Bags

The MasterPACKer X5 from CV-TEK is a fully automated modified atmosphere packaging (MAP) system designed to streamline retail-ready food packaging production. With its compact footprint, the machine efficiently inserts pre-wrapped trays into mother bags, utilizing dual high-flow snorkels for speeds up to 15 bags per minute. Its PLC controls ensure precise vacuum and gas flushing, allowing for optimal atmosphere levels to extend product shelf life for meats, bakery items, and processed foods.

Designed for simplicity, the touch-screen control panel enables easy operation, including automated double and triple layering adjustments. The 62-inch impulse seal bar provides strong, reliable seals while remaining cool to the touch for safety. The all-stainless steel open frame and IP68/IP69 washdown capability facilitate quick cleaning and hygiene, crucial for the food industry.

The MasterPACKer X5 supports regular and narrow configurations, meeting diverse space requirements on production floors. Ideal for high-speed operations, it integrates seamlessly into existing production lines, reducing labor costs with single-operator functionality.

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Seals and Packages Bulk Foods with MAP

The Corr-Vac Mark-III Bulk Bin MAP Packaging Machine from CV-TEK is designed to optimize the packaging of bulk food items such as nuts, cheese, and proteins. It utilizes a sophisticated modified atmosphere packaging system, incorporating vacuum sealing with a gas injection process to maintain ultra-low oxygen levels, thereby enhancing product freshness and shelf life. The equipment operates using a multi-station configuration that is available in roll-around or suspended modes, adaptable to various production environments. It can handle a diverse range of products including organic tree nuts and in-shell peanuts, providing a gentle sealing process that prevents product damage. With optional features like a 3A Dairy grade finish and a variety of vacuum pump options, the machine can be tailored to specific industry requirements such as food, dairy, and nut processing. The stainless steel construction ensures durability and easy cleaning, while integration into existing production lines is seamless due to its automated control systems.

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Seals and Preserves Perishable Goods

The MAP-VAC from CV-TEK is a sophisticated single-station Modified Atmosphere Packaging machine, adept at sealing and preserving freshness in various food and dairy products. This machine features a robust and polished stainless-steel seal bar, engineered to withstand distortion and provide consistent seal pressure, even through multiple layers and wrinkles. The dual-pinch, dual-seal hot bar sealing system, coupled with cooledge technology, ensures an extensive seal surface area unmatched by other M.A.P. machines. Ideal for packaging cheese wheels, fresh poultry, deli meats, and leafy greens, the MAP-VAC is equipped with twin Teflon® gas-flush and vacuum probes, easily sanitized and adaptable, for 100% clean operations. Available in both suspended and roll-around models, it integrates seamlessly into existing lines, whether manual or automated, offering optional 3A Dairy certifications. The user-friendly B & R model C30 TFT touch screen allows for customizable programming, enhancing operational flexibility. Designed with maintenance in mind, the MAP-VAC includes retractable bag stretchers for ease of access and rapid turnaround during production runs.

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Erects, Seals, and Labels Sandwich Wedge Cartons

The Proseal GTSV Sandwich Carton Wedge Erecting and Sealing Machine is a peak solution for high-throughput food packaging applications. This machine excels in sandwich and ready meal packaging by de-nesting, erecting, sealing, and labeling cartons with precision. It operates with a unique three-axis carton transfer system, facilitating flawless presentation and conveyance on hygienic carriers. The GTSV can process various carton sizes with sub-five-minute changeovers, supporting up to 50 packs per minute in vacuum/gas mode and up to 70 packs per minute in atmospheric seal mode. Integrated control systems ensure seamless automation and scalability, while the Eseal® system slashes energy consumption by 92% with increased sealing force. Ideal for food processing, pharmaceutical, and personal care industries, it is fully automatic and designed for continuous, high-speed operation. Optional features like eWON and ProTect enhance connectivity and security, and with an energy-efficient design, this machine is engineered for sustainability and precision.

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Seals and Preserves Tray-Packaged Foods with MAP

The Proseal GTR Tray Sealing Machine by Proseal offers a robust solution for diverse food processing needs. This semi-automatic, rotary-table sealer specializes in effectively sealing trays across industries, including bakery, confectionery, and poultry processing. It uses a highly efficient Modified Atmosphere Packaging (MAP) system, supporting up to 30 atmospheric packs per minute. Its quick-release tooling allows you to switch tray sizes in under two minutes, optimizing production flexibility. Fully portable and castor mounted, the GTR integrates seamlessly into existing lines, featuring hygienic construction suitable for wash-down environments. It also offers advanced temperature and seal pressure control, enhancing operational precision. Optional integration with peripheral equipment like fillers and labellers further customizes its use.

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