Watergun cutting head for high-volume operations
Dealing with high-volume vegetable processing often require precision cutting solutions to achieve consistent product quality. Traditional methods can involve extensive manual labor and lead to irregular cuts, necessitating a more automated and accurate solution.
Ensure precision cut for potatoes, carrots, pickles and courgettes
The Flo-Cut® Model 360 cutting head from Urschel is a versatile cutting unit designed for integration into large volume watergun systems. It can be quickly adjusted to produce a wide variety of cuts, such as square strips, rectangular strips, slabs, and segment cuts. The cutting head facilitates fast and easy changeover for different knife styles or cut sizes, enhancing operational efficiency. The unit features infeed and discharge diameters measuring 3.375 inches (86 mm) and 5.820 inches (148 mm) respectively, ensuring optimal processing capacity. Constructed for easy cleanup and low-maintenance operation, the Flo-Cut® Model 360 is ideal for food processors looking to maintain strict quality standards while minimizing downtime. This cutting head is compatible with Urschel’s Model VSC Cutter, expanding its applicability across different cutting approaches.
Benefits
- Multiple cut options for diverse applications
- Fast and simple changeover improves efficiency
- Compact design facilitates easy cleanup and maintenance
- Compatible with large volume watergun systems
- Enhances operational precision and consistency