Versatile syrup room systems

Streamline beverage production with a system that expertly handles dissolving, mixing, and pasteurizing to enhance product consistency and flavor, while reducing waste through efficient recipe management and automation.

Automates Syrup Mixing and Beverage Processing

The Innopro Syrup Room System from KHS Group delivers seamless integration into your beverage processing line, offering automated control over syrup mixing, dissolving, and pasteurization. This fully automated system supports batch and continuous production, making it versatile for a wide range of applications, including carbonated and non-carbonated beverages, juices, and energy drinks.

With the capabilities to handle products like cola, lemonade, and ginseng energy drinks, the system ensures precision through recipe management, reducing product loss with optimized conveying routes. Its high-efficiency design includes features such as energy recovery to minimize consumption, while corrosion-resistant materials ensure durability across different processing environments. Tailored engineering support and customizable components allow for flexibility to meet specific production needs, providing a comprehensive solution for beverage manufacturers looking to optimize their production efficiency and product quality.

Benefits

  • Enhances production efficiency by minimizing product loss through optimized conveying pathways.
  • Lowers energy costs with high heat recovery levels during the syrup pasteurization process.
  • Increases product consistency with precise recipe management and automation.
  • Accommodates diverse beverage formulations, including those with particulates like fruit pieces.
  • Simplifies integration into existing production lines, supporting batch and continuous operations.

General


Applications
Carbonated beverages,Syrups,Non-carbonated beverages,Juice spritzers,Soda pop,Energy drinks,Mixed alcoholic beverages,Juices
End products
Lemonade,Blackberry syrup,Strawberry juice spritzer,Bottled water,Orange juice,Root beer,Cola,Ginseng energy drink,Vodka lemonade
Steps before
Sugar dissolving,Crystal sugar hot dissolving,Crystal sugar cold dissolving,Batch mixing
Steps after
Filling,Packaging,Beverage distribution
Input ingredients
sugar,syrup,fruit pieces,fibers,crystal sugar
Output ingredients
carbonated beverages,non-carbonated beverages,juice,syrup,soda pop,juice spritzers,mixed alcoholic beverages,energy drinks
Market info
KHS is known for manufacturing innovative filling and packaging systems for the beverage, food, and non-food industries, renowned for their engineering expertise, high-quality standards, and sustainable solutions in ensuring efficient production processes.

Technical Specifications


Automation
Fully automated
Capacity
up to 30 m³/h
Production Type
Batch / Continuous
Heat Recovery Level
High
Conveying Routes
Shortest possible
Integration Capability
Process integration
Energy Consumption
Minimized
Product Loss
Minimized
Distribution Type
Syrup Room
Product Handling
Pieces of fruit and fibers

Operating Characteristics


Working mechanism
Batchmix systems
Integrated steps
Sugar dissolvers,pasteurizers,mixing tanks
Automation level
Fully automated
Process integration
Recipe-controlled production
Batch vs. continuous operation
Batch
CIP/SIP
Yes
Recipe management
Beverage-specific processes
Conveying routes optimization
Shortest possible routes
Heat recovery
High levels

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Heat sensitivity
Required/Optional
Container type
Glass/PET/Plastic
Carbonation
Carbonated/Non-carbonated

Physical Characteristics


Tank shape and size
Customizable according to requirement
Machine footprint
Compact
Discharge method
Optimized conveying routes

Custom Options


Control Panel Type
PLC-controlled
Integration Possibilities
Process Integration,IT Systems,Data Interface
Automation Level
Fully Automated
Recipe Management System
Recipe-controlled product manufacture