V-belt slicer for larger diameter leafy vegetables
Optimize your slicing operations with high-speed, precision cutting for uniformity, reducing time and minimizing product waste while enhancing shelf life for fresh produce.
Slices and Shreds Vegetables and Proteins Efficiently
The Lifis.2 from FAM is a high-output V-belt slicer tailored for food processors handling a diverse range of solid products, including leafy vegetables, fruits, cheese, and alternative proteins. This equipment excels in providing uniform crosscut slicing, critical for maintaining quality and extending the shelf life of fresh-sliced products.
It operates using a continuous high-speed mechanism, ideal for high-demand processing environments, with an extensive selection of interchangeable cutting wheels, allowing you to customize cut sizes and types ranging from flat to crinkle slices and square pieces.
With its PLC-controlled operation, the Lifis.2 integrates seamlessly into processing lines, enhancing productivity while reducing waste. Constructed to withstand rigorous processing conditions, it boasts durable material options suited for various food products, ensuring long-term reliability.
Moreover, it offers efficient cleaning and maintenance features, including an optional cleaning-in-place (CIP) system, minimizing downtime and maintaining hygiene standards critical in food processing.
Benefits
- Enhances production efficiency with continuous high-speed slicing.
- Reduces product waste, ensuring longer shelf life for fresh-sliced goods.
- Maximizes operational flexibility with multiple interchangeable cutting options.
- Minimizes labor involvement with automated, PLC-controlled operation.
- Ensures food safety and hygiene with optional CIP system for easy maintenance.
- Applications
- Seafood,Other potato products,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Fish,Poultry,Red meat,Alternative protein,Crisps/chips,French fries
- End products
- Pre-cut french fries,Cheese cubes,Apple slices,Leafy salad mixes,Banana chips,Plant-based protein strips,Tofu slices,Potato chips,Carrot sticks,Breaded shrimp,Diced chicken breast,Frozen vegetable medleys,Fish fillets,Sliced ham
- Steps before
- Washing,Sorting,Trimming
- Steps after
- Packaging,Storage,Distribution
- Input ingredients
- leafy type vegetables,long-shaped products,larger diameter products
- Output ingredients
- uniform crosscut slices,flat slice,crinkle slice,square pieces,fresh-sliced products
- Market info
- FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.
- Cut size flexibility
- Flat slice,crinkle slice,square pieces
- Production output
- High
- Cut quality
- Clean cut
- Shelf life extension
- Yes
- Interchangeable cutting wheels
- Yes
- Material Type
- Leafy type vegetables,long-shaped products
- Working mechanism
- V-belt slicing
- Automation level
- High production outputs
- Interchangeable components
- Multiple cutting wheels
- Flexibility in cut sizes
- Flat slice,crinkle slice,square pieces
- Operation type
- Continuous
- Cleaning method
- Manual
- Precision cutting
- Uniform crosscut slicing
- Density/particle size compatibility
- Lightweight to medium density materials
- Food grade compatibility
- Yes
- Product Type
- Leafy type vegetables and long-shaped products
- Product Shelf Life
- Extended for fresh-sliced products
- Feed method
- V-belt
- Interchangeable cutting wheels
- Yes
- Cutting sizes and types
- Flat slice,crinkle slice,square pieces
- Interchangeable cutting wheels
- Flat slice,crinkle slice,square pieces,etc.
- Cut size flexibility
- Various