Three-pocket dough divider for high-output bakery production

Accurately Divides and Processes Various Dough Types

The Parta U XL Dough Divider from WP Haton is an industrial-grade solution for commercial and large-scale bakeries seeking precise and efficient dough processing. Featuring a three-pocket design, this dough divider offers exceptional accuracy and versatility in handling a wide variety of doughs, from artisan breads to pastries. Its robust construction supports highly automated operations, ensuring consistent output for products like baguettes, sourdough loaves, and croissants. The machine’s adjustable suction volume enables exact portioning, enhancing production consistency. With a focus on ergonomic design, the Parta U XL provides easy accessibility and integration into existing production lines. It is engineered for energy-efficient operation, helping to reduce overall production costs while maintaining high throughput. Available with different hopper sizes, it accommodates varying batch sizes, making it adaptable to your specific manufacturing needs.