Square and rectangular cheese cutter for bars and halves
When preparing cheeses for further processing like slicing or portion cutting, consistency in size and shape is crucial. This is particularly true for operations that handle large volumes or need precise cutting to optimize downstream processes.
Centring and cutting square, rectangular, and round cheeses
The BETA 400 from Groba is designed to cut square and rectangular cheeses into bars, and round cheeses into halves. It features exchangeable knife sets, allowing for flexible cutting options. The machine ensures automatic centring and cutting, thus maintaining precision and reducing manual labor. Semi-automatic operation with manual input and output makes it less complex while adjustable cutting speeds cater to different throughput requirements. It is built for easy operation, ensuring minimal training time and high efficiency in cheese processing lines. This makes it a practical solution for businesses looking to streamline their cheese pre-processing stages.
Benefits
- Automatic centring for precise cutting
- Flexible with exchangeable knife sets
- Adjustable cutting speeds for varied needs
- Semi-automatic operation reduces manual handling
- Easy to operate, requiring minimal training