Poultry meat bone separator
Efficiently streamline your deboning process with advanced poultry meat separation technology, ensuring high-quality meat extraction with minimal residue for diverse food production applications.
Separates Bones from Poultry and Meat
The Poultry Meat Bone Separator Machine from Zhengzhou Taizy Machinery Co., LTD, is engineered for high-efficiency meat and bone separation in poultry and meat processing operations. This machine stands out for its ability to separate meat from bones with remarkable precision, delivering high-quality meat emulsions free of bone residue. Utilizing a screw extrusion process, meat products are efficiently processed through a variable pitch auger system, ensuring minimal temperature rise and optimal meat consistency.
Ideal for producing sausages, meatballs, patties, and more, this equipment handles high throughput in demanding operations. Made from durable 304 stainless steel, it not only meets stringent food hygiene standards but also ensures longevity and easy maintenance. With its high automation level, the machine streamlines labor, boosts productivity, and seamlessly integrates into existing production lines. Available with customization options, it supports diverse applications from poultry to fish and even fruit core separation.
Benefits
- Increases productivity by efficiently separating meat from bones with high precision.
- Enhances meat quality, ensuring pure meat emulsions with no bone fragments.
- Reduces labor costs through high automation and continuous operation.
- Supports diverse applications, from meat processing to fish and vegetable handling.
- Maintains product flavor and shelf life by minimizing temperature rise during processing.
- Applications
- Meatballs,Luncheon meats,Meat processing,Patties,Fruit core separation,Poultry,Sausages,Seasonings,Vegetable processing,Fillings,Fish
- End products
- Chicken nuggets,Fishcakes,Vegetable puree,Apple juice,Beef patties,Chicken sausage,Chicken luncheon meat,Duck pâté,Fish fillets,Turkey meatballs
- Steps before
- Meat preparation,Defrosting,Meat cutting,Inspection for quality,Loading into machine
- Steps after
- Meat emulsion processing,Chondroitin extraction,Soup base preparation,Product formation (sausages/meatballs),Packaging
- Input ingredients
- poultry meat,poultry bones,chicken,ducks,geese,fish,rabbits
- Output ingredients
- separated meat emulsion,sausages,meatballs,luncheon meats,patties,seasonings,fillings,meat paste,minced meat,dumplings,bone residue,chondroitin,soup base
- Market info
- Taizy Food Machinery is known for manufacturing industrial food processing equipment, specializing in engineered-to-order (ETO) machinery. They have a reputation for innovative, high-quality solutions tailored to meet various customer specifications globally.
- Material
- 304 Stainless Steel
- Automation
- High degree
- Production rate
- High
- Separation yield
- 65% - 90%
- Temperature impact
- Low
- Working mechanism
- Screw extrusion with variable pitch auger
- Integrated steps
- Meat and bone separation,emulsion extraction
- Automation level
- High degree of automation
- Batch vs. continuous operation
- Continuous operation
- Cleaning method
- Easy to clean,simple disassembly
- Temperature control
- Low temperature rise during operation
- Abrasion resistance
- High
- Biological compatibility
- Food-grade stainless steel
- Cleanability
- Easy to clean,simple structure
- Corrosive resistance (e.g. acids)
- 304 stainless steel
- Bone Residue
- No residue in meat emulsion
- Multi-purpose
- Bone and flesh separation,fishbone separation,and more
- Material
- 304 Stainless Steel
- Machine structure
- Simple
- Discharge method
- Automatic / Manual
- Control panel type
- PLC-controlled
- Machine durability
- High-strength
- Control panel type
- Simple structure