Plate type pasteurizer for juice and tea drinks
Ensuring the safety and shelf-life of juice and tea drinks requires effective pasteurization. Traditional methods often fall short in maintaining the desired temperature and efficiency, posing challenges for manufacturers to achieve consistent results without compromising energy consumption.
Heat, sterilize, and cool effectively
The Plate Type Pasteurizing Sterilizer Equipment by Alps Machinery is designed for heating, sterilizing, and cooling heat-sensitive liquids such as fresh milk, fruit beverages, and alcohols. This equipment features high heat recovery, energy-saving capabilities, and a compact structure. With a capacity range from 0.5 to 50 tons per hour and sterilization temperatures between 85 to 95°C, it ensures comprehensive pasteurization. The system operates with a heat preservation period of 15 to 30 seconds, accommodating semi-automatic and full-automatic controls via PLC and touch screen. Main components include a material pump, balancing tank, hot water system, and temperature controllers, making it suitable for various industrial applications.
Benefits
- High capacity range from 0.5 to 50 tons per hour
- Effective heat recovery and energy-saving features
- Compact design for easy integration
- Consistent sterilization with 85-95°C temperature range
- Advanced control options for precise operation