Paddle finishers for fruit and vegetable processing

Processes and Separates Juices, Oils, and Pulps

The UPF100 and UPF200 Paddle Finishers from JBT are engineered to efficiently process a wide array of fruits and vegetables, ensuring high-quality juice, oil, and pulp production. These finishers utilize a paddle system akin to a screw operation, enabling continuous separation and filtration processes. They’re ideally suited for applications like juice finishing, oil finishing from fruits such as avocados and olives, and soluble solids recovery in diverse fruit and vegetable processing environments. With multiple filter size options, you can tailor the output to meet specific end-product requirements such as orange juice concentrate, tomato paste, and packaged pulp. The equipment boasts a high-throughput design, accommodating various processing needs in juice manufacturing and food processing. Integrating seamlessly into existing production lines, they support continuous and high-speed operations, enhancing efficiency while maintaining product integrity. Constructed for durability, the finishers are available in materials that ensure corrosion resistance, facilitating maintenance and longevity.