Meat flattener for kebab, schnitzel, or turkey breast
In meat processing, achieving consistent thickness in kebab meat, schnitzel, or turkey breast can be challenging. Variations in thickness can lead to uneven cooking and inconsistent product quality, complicating the production workflow.
Achieve uniform meat flattening
The Henneken Flattener HP 415 is designed for precise flattening of meat products such as kebab meat, schnitzel, and turkey breast. The unit features a 415mm belt width, with conically in-feeding belts that ensure optimal product input. The synchronized upper and lower bands have a steplessly adjustable conveying speed of 2.5 to 15m/min, allowing you to process diverse products effectively. The adjustable distance between the belts, ranging from 6 to 130 mm, ensures versatility in processing. Self-centering belts prevent side-slipping, enhancing operational stability. For ease of maintenance, the upper belt is quickly removable, and both belts open easily. A stainless steel discharge-conveying belt ensures optimal product discharge and can be turned at the bottom of the lower belt. Henneken Tumbler supplies the HP 415, a reliable solution for achieving consistent, high-quality meat flattening.
Benefits
- Consistent product thickness
- Versatile speed and belt distance settings
- Prevents product side-slipping
- Easy maintenance with removable belts
- Optimized product discharge