Infrared dryer for breakfast cereals

During the production of breakfast cereals, ensuring that they are dried properly while maintaining hygiene and preventing stickiness can be challenging. Traditional drying methods often struggle with efficient energy use and even drying of sticky products, resulting in operational inefficiencies.

Precise and efficient drying with infrared

The infrared dryer from Schaaf Technologie employs short-wave and medium-wave infrared emitters for the thermal post-treatment of products. This dryer bypasses traditional hot-air methods by directly heating the extrudate with infrared radiation, leading to efficient energy use. Moisture within the product is carried outward and extracted by built-in room air blowers. The system features stepless control of heat emission, allowing precise adjustment from gentle drying to browning. Made with corrosion-resistant materials, the drum operates quietly and ensures uniform drying results. Additionally, a PTFE coating on the inner drum surface prevents sweet slurries from sticking, ensuring hygiene. This dryer suits the breakfast cereal production industry, offering efficient and hygienic drying solutions.

Benefits

  • Energy-efficient drying through infrared technology
  • Uniform drying results due to specialized drum profile
  • Hygienic drying with PTFE-coated inner drum surface
  • Quiet operation with low-noise carrier rollers
  • Stepless heat control for precise energy management