Industrial injector for poultry, meat and seafood
Small and medium-sized businesses in the food processing industry often seek versatile and cost-effective methods for marinating and tenderizing their products. Challenges include achieving consistent injection rates and maintaining hygiene standards while processing both bone-in and boneless items.
Inject and tenderize products with precision
The IMAX ECOLINE series by JBT Schröder offers high-quality injection equipment tailored for small to medium-sized businesses. These injectors provide versatile usage with an adjustable manifold system, allowing precise injection for both bone-in and boneless products. Equipped with multiple needle configurations and an optional tenderizer head, the ECOLINE ensures optimal stitch patterns and a wide range of injection rates from 10% to over 90%. The machine features a hygienic design with easy access for cleaning, and a proven drive concept known for its robustness. An optional FT 130 brine tank offers up to 130 liters of brine capacity, featuring a three-stage filtration system that effectively removes coarse particles. Additionally, the powerful 3 kW pump guarantees efficient brine intake and residual brine drainage.
Benefits
- Versatile usage for various product types
- Optimized stitch patterns with multiple needle configurations
- Easy, tool-free cleaning and maintenance
- Optional brine tank with efficient filtration
- Cost-effective for small to medium-sized businesses