Industrial automatic grinder for pork shoulders and chilled material
In meat processing facilities, efficiently grinding large quantities of meat, such as pork shoulders, or chilled materials poses significant challenges. Facilities often face issues related to capacity, ease of cleaning, and the need for precise bone and sinew separation.
Grind large meat quantities efficiently
The MEW 722 E130 from Mado Germany is an automatic grinder designed for high-capacity meat processing. Constructed entirely from stainless steel, this grinder includes a robust 5-piece Unger E 130 cutting set with sickle ring knives and stainless steel disks. Capable of handling pork shoulders and chilled materials effortlessly, the unit features a powerful 7.0/11.0 kW motor and two-speed processing worm, which enhances processing efficiency. The machine also offers an optional bone and sinew separating system. With a hopper volume of approximately 160 liters and an hourly output of 2,000 to 3,000 kg, this grinder suits large-scale meat processing tasks. Additional features like a strong feeding edge, reverse gear, and rinsing chamber ensure optimized functionality and hygienic cleaning.
Benefits
- Processes large meat pieces and chilled materials easily
- Stainless steel construction for durability and hygiene
- Optional bone and sinew separation system
- High-capacity output (2,000-3,000 kg per hour)
- Easy and hygienic cleaning