High-speed wrapping system for chocolate bars
Ensure quick and precise packaging for chocolate bars with a high-speed system that uses innovative sealing methods to maintain product integrity without heat exposure.
Wraps and Seals Chocolate Bars Efficiently
The CFW-S wrapping machine from Theegarten-Pactec is a high-speed solution tailored for chocolate manufacturers and the broader confectionery and packaging industries. This machine is uniquely designed to wrap and seal chocolate bars and other confections without applying heat to the product, utilizing a suction-supported sealing method that preserves product integrity. Ideal for chocolate bars, enrobed wafers, and nougat-filled chocolates, it efficiently handles up to 800 products per minute. The CFW-S integrates seamlessly into production lines, offering continuous operation and PLC control for streamlined automation and remote monitoring. It also supports the use of recyclable mono films and paper, addressing sustainability goals and reducing packaging material costs. The machine accommodates a wide range of product sizes thanks to its spring-loaded holding jaws, providing flexibility for diverse confectionery products. Available customization and engineering support ensure the CFW-S meets specific production requirements, making it a versatile choice in the chocolate packaging realm.
Benefits
- Maximizes production efficiency with high-speed wrapping of up to 800 units per minute.
- Enhances product quality by sealing without heat, preserving chocolate coating and texture.
- Supports sustainability goals by efficiently processing recyclable mono films and paper.
- Increases flexibility with a wide size range adaptability for various chocolate products.
- Streamlines operations with PLC-controlled automation, reducing manual intervention and error.
- Applications
- Sweets,Chocolate products,Snacks
- End products
- Enrobed chocolate wafers,Chocolate-covered biscuits,Hazelnut praline chocolates,Chocolate bars,Nougat-filled chocolates
- Steps before
- Chocolate Depositing,Enrobing,Product Feeding
- Steps after
- Product Distribution,Storage,Secondary Packaging
- Input ingredients
- chocolate bars,deposited chocolate products,enrobed chocolate products,wafers
- Output ingredients
- wrapped chocolate bars,envelope fold packaging,paper-based packaging,recyclable mono films packaging
- Market info
- Theegarten-Pactec is known for its expertise in manufacturing highly specialized packaging machines for small-sized confectionery products, offering innovative, flexible, and efficient solutions tailored to various customer needs in the industry.
- Speed
- 800 wrapped products per minute
- Packaging Type
- Envelope fold
- Material Compatibility
- Paper and recyclable mono foils
- Sealing Method
- Suction supported sealing
- Automation
- High-speed operation
- Product Range
- Large product size range
- Automation level
- PLC
- Batch vs. continuous operation
- Continuous
- Changeover time
- Quick changeover
- Cleaning method
- Manual
- Energy efficiency
- Optimized for low energy consumption
- High-speed operation
- 800 products/min
- Sealing method
- Suction supported sealing
- Recyclable material compatibility
- Mono foils
- Paper-based material compatibility
- Paper
- Suction supported sealing
- Non-thermal effect materials
- Sealing method
- Suction supported sealing method
- Wrapping style
- Traditional envelope fold
- Sealing method
- Suction supported sealing
- Packaging material compatibility
- Paper and recyclable mono foils
- Folding type
- Envelope fold
- Optional features
- Innovative suction supported sealing device
- Integration possibilities
- Feeding and storage systems