High-capacity shredder for cheese processing
Achieve impeccable cut accuracy and consistent shred dimensions for high-volume cheese processing without tedious manual adjustments.
Shreds and Cuts Cheese and Food Products
The Centris 400C Hytec from FAM is a high-capacity shredder and cutting machine designed to meet the rigorous demands of cheese processors and diverse food production applications. Equipped with the USDA Dairy-accepted Centris SureShred 16-station cutting head, it significantly enhances quality, capacity, and yield. The patented Set & Forget technology ensures consistent shred dimensions and cut accuracy throughout extended production runs, eliminating the need for adjustments even after blade changes and cleaning. Ideal for producing shredded mozzarella, grated parmesan, julienned vegetables, and sliced fruits, this machine seamlessly integrates into continuous, automated production lines, providing robust performance in environments requiring high throughput. With an ultra-hygienic design, it complies with stringent industry standards, and its interchangeable cutting heads offer adaptability for various operations.
Benefits
- Enhances product consistency and quality with advanced cutting technology.
- Saves time and labor with Set & Forget technology for uninterrupted operations.
- Increases yield and processing capacity for high-volume production lines.
- Adapts to diverse product needs with interchangeable cutting heads.
- Complies with stringent hygiene standards, ensuring safe food production.
- Applications
- Seafood,Other potato products,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Chips,Fish,Crisps,Poultry,Red meat,Alternative protein,French fries
- End products
- Sliced fish fillets,Diced bell peppers,Plant-based meat alternative strips,Potato crisps,Sliced apples,Sliced beef strips,Potato wedges,Shredded mozzarella cheese,Julienned carrots,Shredded cheddar cheese,Grated parmesan cheese,Minced chicken,Sliced strawberries
- Steps before
- Cheese Storage,Cheese Inspection,Cheese Preparation,Quality Control
- Steps after
- Quality Assurance,Packaging,Labeling,Distribution
- Input ingredients
- cheese
- Output ingredients
- shredded cheese,powdered cheese
- Market info
- FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.
- Shredding Capacity
- High-capacity
- Design
- USDA Dairy-accepted
- Cutting Technology
- Centris SureShred 16-station cutting head
- Shred Consistency
- Set,Forget technology
- Interchangeable Cutting Heads
- Available
- Working mechanism
- Centrifugal shredding
- Automation level
- Set,Forget technology
- Batch vs. continuous operation
- Continuous
- Changeover time
- Minimal,quick blade replacement
- CIP/SIP
- USDA Dairy-accepted hygienic design
- Cleaning method
- Manual or automated
- Material compatibility
- Cheese
- Footprint
- Compact
- Cutting head design
- 16-station Centris SureShred
- Hygienic design
- Ultra-hygienic USDA-accepted design
- Interchangeable cutting heads
- Available
- Set,Forget technology
- Included
- Interchangeable cutting heads
- Yes
- Set,Forget technology
- Yes
- Hygienic design compliance
- USDA-accepted