High-capacity cheese dicer with sanitary design
For high-volume cheese producers, achieving consistent cube cuts without pre-cutting can increase efficiency and reduce labor costs, thanks to a robust dicer designed for continuous, high-capacity operation.
Efficiently Dices and Cuts Cheese and Proteins
The Hymaks from FAM is a robust, high-capacity cheese dicer engineered for seamless integration into continuous production lines. This machine excels by eliminating the need for pre-cutting with its large drum capacity, accommodating products up to 220 mm in length and 210 mm in diameter. Equipped with a powerful 20.5 kW motor system, it features synchronized 5.5 kW motors for cutting spindles and a 15 kW motor for the impeller wheel, optimizing cutting precision and throughput. The USDA Dairy Equipment Acceptance certification underscores its commitment to sanitary design. Ideal for dairy, meat, poultry, and plant-based protein processing, it supports various applications, including cheddar cubes, mozzarella sticks, and vegan cheese alternatives. Built for continuous, high-volume operations, the Hymaks enhances efficiency with features like streamlined cleaning and maintenance, making it an indispensable asset for industrial food processing.
Benefits
- Enhances production efficiency by eliminating the need for pre-cutting.
- Maximizes cutting precision with high-capacity motor synchronization.
- Ensures superior sanitary standards with USDA certification.
- Accommodates diverse product shapes, supporting versatile end-product lines.
- Facilitates easy integration into continuous, high-volume processing environments.
- Applications
- Seafood,Other potato products,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Chips,Fish,Crisps,Poultry,Red meat,Alternative protein,French fries
- End products
- Cheddar cubes,Mozzarella sticks,Blue cheese pieces,Plant-based cheese cubes,Processed cheese chunks,Tempeh strips,Vegan mozzarella slices,Jackfruit shreds,Provolone strips,Brie segments,Dairy-free cheese alternatives,Swiss cheese cubes,Feta crumbles,Parmesan shreds,Tofu cubes,Edam dice,Gouda slices
- Steps before
- Pre-cutting,Product Loading
- Steps after
- Quality Control,Packaging,Storage
- Input ingredients
- cheese,large cheese blocks,cheese logs
- Output ingredients
- diced cheese,cheese sticks,strip-cut cheese
- Market info
- FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.
- Cutting Motor Power
- 2 x 5.5 kW (7.5 HP)
- Impeller Wheel Power
- 15 kW (20 HP)
- Total Power Supply
- 20.5 kW (27.5 HP)
- Product Length Capacity
- Up to 220 mm
- Product Diameter Capacity
- Up to 210 mm
- Operation
- Continuous,high-capacity output
- Working mechanism
- High-speed drum dicing
- Batch vs. continuous operation
- Continuous
- Power capacity
- 20.5 kW
- Sanitary design compliance
- USDA Dairy Equipment Acceptance
- Motor specification
- Two synchronised 5.5 kW motors
- Cleanability
- USDA Dairy Equipment Accepted
- Density/particle size
- Cheese pieces up to 210 mm diameter and 220 mm length
- Sanitary Design
- Uncompromising
- Drum size
- Accepts products up to 220 mm in length and 210 mm in diameter
- Material feed method
- Large drum eliminates need for pre-cutting
- Control panel type
- HMI
- Integration possibilities
- Process line compatibility