High-capacity belt dicer for meat and poultry

In meat and poultry processing, achieving precise dicing, strip cutting, and shredding while maintaining high hygiene standards is crucial. Processors face the challenge of producing uniform cuts at varying thicknesses to meet industry requirements.

Dices and shreds with hand-pulled look options

The Yuran™ Hytec 240 from FAM STUMABO is a two-dimensional belt-fed dicer designed for high-capacity dicing, strip cutting, and shredding of various meat and poultry products. This unit stands out due to its ability to handle products at their natural thickness or at a pre-selected thickness, enhancing its versatility. The machine’s hygiene design adheres to stringent industry standards, ensuring compliance with all technological and sanitary requirements. Additionally, the Yuran™ Hytec 240 offers specially designed cutting tools that can produce shreds with a hand-pulled look, adding value to your end product. Suitable for fresh vegetables, frozen vegetables, fruits, cheese, and alternative protein processing, this dicer is built to meet diverse industry needs.

Benefits

  • High-capacity processing of meat and poultry
  • Customizable cut thickness for versatility
  • Hygienic design meets industry standards
  • Produces hand-pulled look shreds
  • Suitable for various food processing industries

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