Grist mill for craft and small breweries

When producing high-quality beer, achieving the perfect grist for mashing is crucial. Especially in small breweries, space constraints and process efficiency can challenge the production process, making the right grinding equipment essential for maintaining optimal brewing conditions.

Grind malt and barley efficiently

The Smartgrist grist mill from Bühler is designed for small to medium-sized breweries looking to optimize their mashing process. This compact mill grinds malt and barley into husks, grist, and flour in two passages, ensuring precise particle size distribution. It features tempered titanium rollers for gentle grinding, preserving the integrity of the malt. Its small footprint facilitates easy installation in various brewery setups, including both show and industrial breweries. Additionally, optional hoppers can expand its capacity to 80 or 150 liters, making it adaptable to different production volumes. A built-in permanent magnet in the feed gate ensures the safety of the milling process by preventing metal pieces from entering the mill. Suitable for direct mashing up to 20 hl and indirect mashing up to 40 hl per brew, the Smartgrist offers high output and reliable performance.

Benefits

  • Compact design fits limited space
  • Gentle grinding preserves malt quality
  • Expandable capacity with optional hoppers
  • Integrated magnet prevents metal contamination
  • Suitable for both direct and indirect mashing

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