Flash pasteurizer for beer and carbonated beverages
In breweries, ensuring microbiological safety and flavor stability during beer and carbonated beverage production is crucial. Traditional methods of maintaining product quality can lead to inefficiencies or product degradation. A reliable, automated heat treatment process is essential to avoid spoilage and ensure consistent product quality.
Automates heat treatment for carbonated beverages
The GEA ECO-FLASH® Flash Pasteurizer is a fully automated, modular, and skid-mounted system designed to heat-treat and stabilize beer, beer mixes, ciders, and other carbonated liquid products. The system ensures microbiological safety and maintains the quality and flavor stability of beverages by processing them in a controlled, continuous flow and subjecting them to the required temperature for a defined time. Features include precise control of Pasteurization Units (PU), level-dependent flow control to increase buffer capacity and reduce product losses, and a consistent pressure regime to prevent outgassing. Additionally, the system boasts a completely integrated cleaning and sterilization concept based on EHEDG principles and uses the VARIVENT® D-Force special valve for maximum hygiene.
Benefits
- Ensures microbiological safety and product quality
- Fully automated operation minimizes manual intervention
- Level-dependent flow control reduces product losses
- Consistent pressure regime prevents outgassing
- Integrated cleaning and sterilization for highest hygiene standards