Fish deboner for efficient separation of fish meat and bone

Effortlessly streamline your seafood processing by effectively separating fish meat from bones and skin, enhancing product yield and quality for varied fish products such as surimi and fish fillets.

Separates Fish Meat from Bones and Skin

The Fish Deboner Machine from Zhengzhou Taizy Machinery Co., Ltd. facilitates efficient separation of fish meat from bones and skins, ensuring clean meat production for fish balls, patties, and surimi. Operating at high speeds with continuous automatic processing, it handles up to 200 kg/h, ideal for large-scale seafood processing operations. Its design includes a robust rubber belt and barrel system for precise separation, and its compact structure supports seamless integration into existing production lines. Engineered for both marine and freshwater species, this unit maximizes yield while reducing labor costs. Constructed with durable materials, it offers easy maintenance and long service life, making it a reliable choice for fish processing companies and commercial kitchens.

Benefits

  • Increases raw material utilization and yield with precise bone and skin separation.
  • Saves labor costs through its continuous and automatic operation.
  • Enhances production efficiency by processing up to 200 kg/h.
  • Reduces waste and increases economic value of low-value fish.
  • Offers durable and easy maintenance design, ensuring long operational life.

General


Applications
Fish balls,Fish products,Seafood processing,Fish fillets,Fish meat products
End products
Minced fish,Fish patties,Fish nuggets,Fish cakes,Surimi,Fish sausages,Processed fish fillets
Steps before
Fish cleaning,Fish segmenting,Fish cutting
Steps after
Fish ball production,Fish product packaging
Input ingredients
whole fish,marine fish,freshwater fish,big fish segments,small fish
Output ingredients
clean fish meat,fish bones,fish skin,fish ribs
Market info
Taizy Food Machinery is known for manufacturing industrial food processing equipment, specializing in engineered-to-order (ETO) machinery. They have a reputation for innovative, high-quality solutions tailored to meet various customer specifications globally.

Technical Specifications


Motor Speed
1400 r/min
Capacity
100-200 kg/h
Bone Removing Rate
90%
Meat Yield
60%
Automation
Automatic fine-tuning device

Operating Characteristics


Working mechanism
Barrel and rotational rubber belt pressing
Automation level
Automatic
Capacity
100-200 kg/h
Bone removing rate
90%
Clean fish meat yield
60%
Motor speed
1400 r/m

Material Compatibility


Biological compatibility
Yes
Cleanability
High
Corrosive resistance (e.g. acids)
Stainless steel construction
Density/particle size
0.9–2 g/cm³

Product type Characteristics


Fish type
Marine and freshwater fish
Fish size
Big fish divided into segments
Small fish as whole

Physical Characteristics


Machine Footprint
Compact
Drum Size
Customizable
Feed/Discharge Method
Belt transport system
Scraper Wheel
Fixed
Inner Structure
Barrel with rubber belt
Outer Scraper
Roller type
Meat Picker Belt
Elastic adjustable