Eurobin tumbler/mixer for meat processing
Efficiently handle tumbling, mixing, and marinating with minimal product damage, making it ideal for delicate meats and vegetables. Experience fast processing cycles and customizable programs, enhancing flexibility and throughput in your operation.
Mixes, Tumbling, and Marinates Batch Ingredients
The Eurobin Tumbler/Mixer, available in GBT 300 and GBT 600 models, offers a robust solution for food processing companies striving for efficient mixing, tumbling, and marinating of various food products. The equipment caters specifically to industries such as meat, poultry, fish, vegetable, and salad production. With the capability to handle batch operations using standard 200-liter trolleys, it ensures gentle yet thorough mixing without damaging the product. The system allows for vacuum levels up to 50%, utilizing reinforced trolleys for higher demands. Each work cycle is designed to be completed in under three minutes for 95% of products, streamlining throughput in busy processing lines. Flexibility is a strong feature, with the ability to save up to 20 programmable recipes for varied production needs. Compliant with DIN 9797, the machine integrates seamlessly into existing workflows, supporting ease of cleaning with accessible areas and optional mixing forks for more challenging products.
Benefits
- Enhances product integrity by using gentle mixing techniques, minimizing damage.
- Increases production efficiency with rapid cycle times, completing most processes in under three minutes.
- Offers highly customizable operations with 20 programmable recipe settings for diverse product lines.
- Facilitates easy integration into existing systems, using standard 200-liter trolleys and compliant with DIN 9797.
- Streamlines maintenance and cleaning processes, ensuring minimal downtime with accessible design features.
- Applications
- Meat products,Salads,Pork loins,Marinades,Coatings,Vegetables,Poultry,Minced meats,Fish
- End products
- Cod portions,Salmon fillets,Pork tenderloin,Potato salad,Chicken fillets,Diced carrots,Ground beef patties,Balsamic glaze marinade,Turkey breasts,Herb crust coating
- Steps before
- Batching ingredients,Loading trolley,Programming cycle
- Steps after
- Discharging finished batch,Further processing,Cleaning,Unloading trolley
- Input ingredients
- whole meat products,poultry,silversides,pork loins,minced meats,fish,vegetables,salads
- Output ingredients
- tumbled meat,mixed ingredients,coated products,marinated products
- Market info
- GAROS is known for manufacturing high-quality engineered-to-order industrial equipment, specializing in food processing machinery with a strong reputation for reliability and innovation in the market.
- Capacity
- 200 liters per work cycle
- Vacuum level
- Up to 50 percent
- Cycle time
- Less than 3 min for 95% of products
- Mixing volume
- 200 liters
- Automation
- Capable of saving 20 programs/recipes
- Dimensions (GBT 300)
- 1700 x 2040 x 1600 mm
- Dimensions (GBT 600)
- 2700 x 2040 x 1610 mm
- Weight (GBT 300)
- 670 kg
- Weight (GBT 600)
- 870 kg
- Compliance
- DIN 9797
- Working mechanism
- Tumbling and mixing
- Cycle time
- Less than 3 min for 95% of products
- Batch vs. continuous operation
- Batch
- Automation level
- Programmed cycle
- Changeover time
- Fast changeover with easy loading and unloading
- Cleaning method
- Easy and quick cleaning
- Vacuum level
- Up to 50 percent
- Recipe management
- Possibility of creating and saving 20 programs/recipes
- Abrasion resistance
- Gentle mixing without driven paddles or mixing arms
- Biological compatibility
- Suitable for diverse food products
- Cleanability
- Easy and quick cleaning with no hard to reach areas
- Corrosive resistance (e.g. acids)
- Stainless steel construction (implied from food industry standards)
- Machine footprint
- 1700 x 2040 x 1608 mm (GBT 300),2700 x 2040 x 1610 mm (GBT 600)
- Weight
- 670 kg (GBT 300),870 kg (GBT 600)
- Trolley capacity
- 200 liters
- Hood volume
- Approximately 170 liters
- Batch size
- 200 liters per cycle
- Discharge method
- Trolley based
- Vacuum Level Customization
- Up to 50 percent,higher with reinforced trolleys
- Hood Volume
- Approximately 170 liters
- Trolley Capacity
- 200 liters
- Mixing Forks
- Optional for heavy/difficult products
- Program Recipes
- Ability to create and save 20 programs/recipes