Eurobin tumbler/mixer for meat processing
In the meat processing industry, achieving uniform mixing, coating, and marinating of products such as poultry, pork loins, and minced meats is crucial. Inefficient methods can lead to uneven results, increased waste, and longer processing times.
Achieve uniform mixing and tumbling
The Eurobin Tumbler/Mixer from GAROS is designed to provide a complete solution for tumbling, mixing, coating, and marinating whole meat products. Featuring a 200-litre trolley capacity and vacuum capabilities up to 50%, this unit ensures minimal product damage due to its gentle, paddle-free mixing process. With a large volume hood of approximately 170 liters, each revolution results in superior mixing transfer, allowing for thorough processing of the contents. Users can save up to 20 programs, making it ideal for consistent batch processing. This unit complies with DIN 9797 standards and is easy to clean and maintain.
Benefits
- Minimizes product damage with gentle mixing
- Supports vacuum levels up to 50%
- Accommodates up to 200 liters per cycle
- Saves up to 20 custom programs/recipes
- Easy cleaning and quick loading/unloading