Electric potato peeler for mass potato processing

In industrial food processing, efficiently peeling large quantities of potatoes can be a challenge. Manual peeling is time-consuming and inconsistent, while many automated systems are costly or complex.

Peels and cuts potatoes efficiently

The electric potato peeler by Taizy Food Machinery is designed for mass processing of potatoes, sweet potatoes, and purple sweet potatoes. This peeler features a special peeling drum that removes potato skins without damaging the flesh. Additionally, it can cut the peeled potatoes into a threadlike shape, making it versatile for various production needs. The machine is constructed from stainless steel, providing corrosion resistance and durability. With an operating time of about 2 minutes per batch and a loss rate of less than 2% post-peeling, this equipment is both time and cost-efficient. It includes an adjustable slicing feature and requires simple maintenance procedures, such as grounding and regular bearing replacements every three months.

Benefits

  • Time-efficient with quick peeling and cutting
  • Reduces waste with less than 2% loss rate
  • Corrosion-resistant stainless steel construction
  • Versatile for different types of potatoes
  • Easy maintenance and operation