Crumb coating system for meat and poultry

Challenges in industrial food processing often revolve around ensuring consistent, high-quality crumb coating while minimizing crumb breakage and dust production. The need for precise and efficient coating solutions is critical in producing superior meat, poultry, and other breaded products.

Ensures high-quality, consistent crumb coating

The GEA CrumbMaster Gen 2 is a sophisticated crumb coating system designed to deliver unparalleled consistency and quality in food processing. It handles a wide range of breadcrumb types with minimal crumb breakage due to its innovative design. The enclosed system reduces dust by up to 90%, creating a cleaner working environment. The CrumbMaster Gen 2 features a patented crumb divider that can handle different crumb sizes for the top and bottom layers. Additionally, the system includes a conveyor belt that ensures optimum coating adhesion with an extra-long breading bed and an adjustable pressure roller. GEA’s design focus on ease of cleaning and maintenance with unique fold-away panels and stainless steel components makes this an ideal solution for stringent hygiene requirements. This system is versatile, suitable for red meat, poultry, seafood, vegetables, and meat-replacement products, and supports in-line product changeover with tool-less exterior adjustment.

Benefits

  • Minimizes crumb breakage for higher quality output
  • Reduces dust by up to 90% for a cleaner environment
  • Optimizes coating adhesion for consistent product quality
  • Supports a wide range of crumb types for versatile applications
  • Designed for easy cleaning and maintenance to meet hygiene standards