Cip system for breweries

Cleans and Sterilizes Brewhouse Equipment Simultaneously

The CIP-STAR® System Brewhouse by GEA revolutionizes the cleaning process with its innovative automated Clean-in-Place (CIP) design, ensuring simultaneous cleaning and production. Leveraging mixproof valves, it effortlessly separates vessel groups, allowing continuous production while maintaining stringent hygiene and safety standards. Designed for breweries and beverage manufacturers, it supports liquid end-products like lagers, ales, and soft drinks.

This system facilitates a notable reduction in labor and cleaning agent costs, optimizing energy usage with less power consumption during operations. Equipped to minimize caustic wastewater, it’s engineered for efficient media consumption. Integration into existing production lines is seamless, enhancing operational capacity and throughput. With robust automatic operation, it suits high-speed, continuous use, while its modular design accommodates various brewery layouts, allowing flexible vessel cleaning and sterilization in real-time.

GEA’s engineering offers customization options, ensuring the system meets your specific production requirements and adheres to industry compliance standards. This results in maximal equipment utilization, reduced downtime, and maintained product safety, ultimately boosting overall productivity and efficiency.