Centrifugal shredder and slicer for vegetables and fruits

Achieve precise slicing and shredding with reduced waste and extended product shelf life, designed for high-speed processing of various foods.

Slices, Shreds, and Strip-Cuts Various Food Products

The Centris 315 from FAM is a versatile centrifugal shredder and slicer designed for food processors seeking reliable and precise cutting solutions. The machine features a patented 12-station cutting head, allowing for high-speed slicing, shredding, and strip-cutting of various products, including vegetables, fruits, cheese, meats, and alternative proteins. It accepts products up to 100 mm in diameter and offers a broad range of interchangeable cutting heads to adapt to different processing needs.

Capable of both continuous and manual operations, the Centris 315 integrates seamlessly into existing production lines. It can handle diverse applications from producing carrot slices and shoe-string French fries to cubed ham for salads and seafood salad mixes. This machine enhances product shelf life by ensuring uniform cuts, thereby reducing waste and improving quality.

The Centris 315 is engineered for efficiency and ease of use, featuring optional infeed conveyors for even product distribution and reduced processing time. Constructed for durability, it supports high-speed operations while minimizing energy consumption. Designed for easy cleaning and maintenance, it facilitates quick product changeovers, ensuring minimal downtime in high-demand processing environments. Additionally, customizable blade options are available, providing tailored solutions to meet specific processing requirements.

Benefits

  • Ensures uniform product quality, enhancing shelf life and reducing waste.
  • Increases production speed with high-capacity slicing and shredding.
  • Reduces labor requirements through integration with automated lines.
  • Allows for rapid product changeovers, minimizing downtime.
  • Offers energy-efficient operation, lowering operational costs.

General


Applications
Seafood,Other potato products,Crisps / chips,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Fish,Poultry,Red meat,Alternative protein,French fries
End products
Apple chips,Hash browns,Tofu slices,Carrot slices,Potato chips,Cubed ham for salads,Shoe-string french fries,Fish fillet strips,Seafood salad mix,Shredded chicken for tacos,Cheese shreds,Frozen mixed vegetable strips
Steps before
Washing,Peeling,Sorting
Steps after
Packaging,Cooling,Storing
Input ingredients
vegetables,fruits,products up to Ø100 mm
Output ingredients
slices,shreds,sticks,strip-cut
Market info
FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.

Technical Specifications


Type
Compact,highly accurate slicer and shredder
Functions
Shreds,Slices,Sticks/Strip-cut
Product Diameter
Up to Ø100 mm (3 5/16”)
Cutting Head Stations
12-station cutting head

Operating Characteristics


Working Mechanism
Patented 12-station cutting head
Feeding Method
Manual or via infeed conveyor
Product Acceptance Size
Up to Ø100 mm (3 5/16")
Interchangeable Cutting Heads
Full range available
Batch vs. Continuous Operation
Continuous (inline)

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Physical Characteristics


Machine footprint
Compact
Feed method
Manual or via infeed conveyor
Product size acceptance
Up to Ø100 mm (3 5/16”)
Cutting head type
12-station interchangeable

Custom Options


Interchangeable cutting heads
Yes,full range
Feeding method
Manual or via conveyor
Max product dimensions
Ø100 mm (3 5/16”)
Cutting head stations
12-station