Icing and decorating system for cake
In commercial bakeries, creating uniformly iced and decorated cakes efficiently is a challenging task. Precision in application and rapid processing are essential to keep up with high demand and ensure consistency in product appearance.
Automate icing and decorating tasks
The Cake Finishing Center by Unifiller Systems is a comprehensive solution for automating cake icing and decorating processes. This system can ice the top and sides of round cakes, as well as add bottom shell borders and top rosette decorations. It features a computer-controlled Unitronics touch-screen with recipe storage, allowing operators to customize and save specific settings for different products. The equipment supports cakes with diameters ranging from 5 to 12 inches and up to 5.5 inches in height. Its automatic adjustments accommodate different icing consistencies, while the easy washdown feature ensures minimal downtime for cleaning. The machine operates at a speed of up to 7 cakes per minute, making it ideal for medium to large-scale bakeries.
Benefits
- Customizable settings for different cake types
- High production speed at up to 7 cakes per minute
- Supports various cake sizes
- Easy to clean with simple washdown process
- Reduces manual labor and improves consistency