Icing and decorating system for cake

Enhance your production with precise cake finishing—top, side, and border icing integrated into one seamless operation, ensuring consistent, high-quality decoration for every batch.

Automates Icing and Decorating Tasks

The Cake Finishing Center from Unifiller Systems is an innovative machine that revolutionizes the cake decorating process through precision and automation. Specially designed for bakeries and food manufacturers, it efficiently handles the icing and decorating of round and layer cakes, ensuring consistent quality and high throughput. Employing a computer-controlled system, the machine can ice, finish, and decorate cakes at speeds of up to 7 cakes per minute. It features dual functionality with automatic and manual operations, providing flexibility in production workflows.

The machine’s four product cylinders and optional small or large turntable accommodate various cake sizes, ranging from 5″ to 12″ in diameter and up to 5.5″ tall. The Unitronics touch-screen interface allows for easy recipe storage and quick adjustments, while the automated top and side icing mechanisms adapt to icing consistency effortlessly.

Ideal for applications involving cakes, chocolate, batter, muffins, whip cream, and more, the Cake Finishing Center excels in products like buttercream and fondant decorations. It integrates seamlessly into existing production lines, facilitating smooth workflows in food, baking, and confectionery industries. Furthermore, its easy washdown capability ensures simple, tool-free maintenance, making it a durable and hygienic choice for high-demand environments. With its robust performance and user-friendly features, the Cake Finishing Center is an exceptional investment for any commercial baking operation seeking efficiency and high-quality output.

Benefits

  • Enhances production efficiency by decorating up to 7 cakes per minute.
  • Reduces manual intervention with automated icing and decorating processes.
  • Minimizes maintenance efforts with tool-free, easy washdown features.
  • Ensures consistent product quality with computer-controlled operation.
  • Increases versatility with adjustable mechanisms for various icing consistencies.

General


Applications
Decorating,Batter,Muffins,Whip cream,Cakes,Chocolate,Icing
End products
Layer cakes,Fondant decorations,Sponge cake batter,Round cakes,Chocolate ganache cakes,Muffin tops,Buttercream icing,Whipped cream toppings
Steps before
Cake Baking,Cake Cooling,Icing Preparation
Steps after
Manual Cake Touch-Up,Cake Packaging
Input ingredients
icing,decorations,batter,whip cream,chocolate
Output ingredients
iced cakes,decorated cakes,round cakes with borders,cakes with top rosettes
Market info
Unifiller Systems is known for manufacturing innovative and precise food processing and bakery equipment, specializing in automated portioning and depositing solutions that enhance efficiency and consistency for bakeries and food production lines globally.

Technical Specifications


Speed
Up to 7 cakes per minute
Deposit Range
5″ to 12″ round,Up to 5.5″ tall
Particle Size Handling
Smooth Icings
Power Requirement
Air
Washdown Capability
Easy Washdown
Tools Required
No tools required
Automation
Computer controlled
Turntable Size
Choice of small or large

Operating Characteristics


Automation level
Computer-controlled
Batch vs. continuous operation
Batch
Cleaning method
Easy Washdown
Changeover time
No tools required
Speed
Up to 7 cakes per minute
Telescopic height adjustment
Automatic

Material Compatibility


Cleanability
Easy Washdown
Density/particle size
Smooth Icings

Physical Characteristics


Turntable Size
Small or Large
Height Adjustment
Telescopic
Control Panel Type
Unitronics Touch-Screen
Discharge Method
Automatic and Manual

Custom Options


Control panel type
Unitronics touch-screen
Height Adjustment
Telescopic