Air dryer for vegetables and fruits processing

Post-washing processing of soft packaged vegetables and fruits requires efficient water removal to maintain product quality. The need for effective drying arises to prevent spoilage and prepare the produce for further packaging or labeling.

Efficiently removes water through air drying.

The air dryer from Taizy Food Machinery is designed to remove water from the surface of vegetables and fruits after washing or sterilization. Using repeated turning and wind blowing, the dryer ensures thorough drying. It features an independent transmission system for the chain and a powerful draught fan. This makes it suitable for inclusion in production lines, enhancing automation and consistency. The dryer, constructed with high-quality SUS304 stainless steel, maintains the original color and quality of the produce, with a compact design for space-efficient installation. The machine can handle a capacity of 500 kg/h with dimensions of 3000x1200x1600mm and weighs 400 kg.

Benefits

  • Maintains original color and quality of produce
  • Compatible with production lines for improved automation
  • Efficiently removes water through powerful wind blowing
  • Continuous operation with simple raw material loading
  • Constructed from durable SUS304 stainless steel