Advanced slicer for poultry and meat products
Achieve precision and consistency in your food preparation with a slicing solution that adapts to product size and thickness, optimizing your production workflow while ensuring uniform cuts for top-quality end products.
Slices and Portions Meat and Poultry Products
The alco Cordon-Bleu-Slicer, part of alco food-machines, is engineered to provide versatile slicing solutions for meat and poultry processors. This equipment excels in delivering precise, clean cuts due to its adjustable blades, which cater to diverse products like cordon bleu, Kyiv cutlets, and butterfly steaks. Operating on a continuous, high-speed basis, the slicer ensures consistent throughput, enhancing overall production efficiency. Its user-friendly interface integrates seamlessly into existing production lines, with automation that minimizes manual intervention. Constructed from stainless steel, it promises durability and compliance with food safety standards, while the easy-to-clean design supports routine maintenance without substantial downtime. Additionally, the machine’s customization capabilities allow for tailoring thickness and speed to meet specific processing requirements, supported by alco’s engineering team.
Benefits
- Enhances production consistency with precise, uniform slicing.
- Reduces manual operation time through easy, tool-free cleaning and maintenance.
- Customizable cutting options improve product alignment with market demands.
- Integrates seamlessly into existing lines, optimizing workflow efficiency.
- Promotes operator safety with built-in safety features and emergency stop mechanisms.
- Applications
- Seafood,Ready meals,Meat,Soft rolls,Poultry,Grilled pockets
- End products
- Pork chops,Butterfly steaks,Steamed soft dinner rolls,Breaded fish fillets,Turkey breast cutlets,Kyiv cutlets,Chicken schnitzels,Grilled chicken pockets,Cordon bleu,Deli meat slices
- Steps before
- Preparation,Injection,Marination
- Steps after
- Packaging,Chilling,Freezing
- Input ingredients
- cordon bleu,meat,poultry,Kyiv cutlets,butterfly steaks,grilled pockets,soft rolls
- Output ingredients
- sliced cordon bleu,sliced meat,sliced poultry,sliced Kyiv cutlets,sliced butterfly steaks,sliced grilled pockets,sliced soft rolls
- Market info
- JBT is known for manufacturing industrial ETO equipment, specializing in food processing and airport ground support systems. They are reputed for innovative solutions and reliable service in industries requiring sophisticated automated systems and machinery.
- Cutting depth adjustment
- Individually adjustable
- Cutting height adjustment
- Manual,no tools required
- Slicing speed
- Continuously adjustable
- Product transfer
- Pivotable outlet belt
- Material
- Stainless steel,food-approved
- Transport belts
- Non-slip with clamping device
- Drive system
- Heavy-load steering rollers
- Machine rotation
- 360°
- Height adjustment mechanism
- Handwheel driven
- Automation level
- User-friendly interface with intuitive controls
- Safety features
- Safety guards and emergency stop buttons
- Cleaning method
- Easy-to-clean design,to be cleaned without auxiliary tools
- Height adjustment
- Handwheel adjustable upper belt height
- Production speed
- Continuously adjustable
- Changeover time
- Rapid clamping system for belt change
- Custom slicing
- Adjustable slicing options for thickness and speed
- Product transport
- Non-slip product transport with special belts
- Cleanability
- Easy-to-clean,no tools required
- Corrosive resistance (e.g. acids)
- Stainless steel construction
- Discharge method
- Pivotable outlet belt
- Material
- Stainless steel
- Footprint
- Compact,with heavy-load steering rollers
- Mobility
- 360° Rotation,moved on rollers
- Height adjustment
- Manual spindle adjustment
- Belt adjustment
- Height adjustment via handwheel
- Blade Adjustment
- Adjustable height and cutting depth
- Production Speed
- Continuously adjustable
- Belt Adjustments
- Handwheel operation,no tools required
- Outlet Belt
- Pivotable