Advanced aseptic filling system for beverage bottles

Seeking a sterilization and filling system that maximizes sterilization efficiency and minimizes resource consumption? Discover the solution for aseptic handling of high and low acid beverages, ensuring up to 216 hours of continuous operation without intermediate cycles.

Sterilizes, Fills, and Caps Beverages in Containers

The ECOSpin2 Zero from GEA is an aseptic filling system that addresses the needs of beverage manufacturers, dairy producers, and food processors dealing with both high and low acid products. This system combines a rotary sterilizer, filler, and capper within a microbiological isolator to ensure contamination-free bottling. What sets the ECOSpin2 Zero apart is its ability to maintain continuous operation for 216 hours without intermediate sterilization protocols, thanks to its FDA-validated peracetic acid-based sterilization treatment.

It is suitable for a variety of applications, including fruit juices, carbonated soft drinks, yogurt drinks, and more, with a capacity of up to 72,000 bottles per hour for 500 ml bottles. The system is PLC-controlled and boasts resource efficiency, using 91% less water than previous models and ensuring zero emissions with minimal energy consumption. The external sterilization process accommodates diverse bottle shapes, making it highly adaptable to different production requirements.

ECOSpin2 Zero complies with stringent FDA regulations, maintaining a residual peroxide level below 0.5 ppm. The system’s design, featuring a non-valve sterilizer, simplifies maintenance and reduces wear. For enhanced productivity, it integrates with existing production lines, offering a flexible bottle feed and an efficient cap sterilization process. Customization is supported by GEA, allowing the system to adapt to specific operational needs.

Benefits

  • Extends production runs to 216 hours without intermediate cleaning, maximizing operational efficiency.
  • Cuts water usage by up to 91%, aligning with sustainability goals.
  • Maintains aseptic conditions continuously, minimizing contamination risks and preserving product integrity.
  • Simplifies maintenance with a no-valve design, reducing downtime and operational costs.
  • Adapts to diverse bottle shapes, enhancing flexibility in product offerings and reducing changeover times.

General


Applications
Plastic bottles,Milk-based drinks,Sensitive beverages,Pet containers,High acid beverages,Low acid beverages,Hdpe containers
End products
Smoothies,Bottled water,Flavored milk,Iced tea,Cold brew coffee,Nutritional shakes,Yogurt drinks,Energy drinks,Carbonated soft drinks,Fruit juices
Steps before
Bottle Blow Molding,Bottle Depalletizing,Bottle Conveyance
Steps after
Capping,Labeling,Packing,Palletizing
Input ingredients
high acid beverages,low acid beverages,PET bottles,one-piece caps,gamma-ray pre-irradiated bags of caps,sterile water,peracetic acid solution
Output ingredients
sterilized bottles,sterilized caps,aseptic packaged beverages
Market info
GEA is known for its expertise in engineering innovative and sustainable equipment and solutions, focusing on sectors such as food, beverages, pharmaceuticals, and energy, with a reputation for quality, efficiency, and advanced technological applications in industrial processing.

Technical Specifications


Production Speed
72,000 bottles per hour
Line Availability
216 hours
Beverage Type Compatibility
High Acid (HA) / Low Acid (LA)
Bottle Sterilization Method
PAA-based sterilization
Cap Sterilization Method
Spiral routing in PAA solution
Residual Peroxide Level
Less than 0.5 ppm
Energy Consumption
Lowest peracetic acid,water,and energy consumption
Sterile Water Rinsing Unit
Up to 91% water saving
B. Atrophaeus Reduction
Up to 6 log
Rinsing Temperature
Ambient temperature
Environment Sterilization
Zero peroxide emissions
Spraying System Efficiency
High-efficiency,rapid spraying
Water Saving (Service Upgrades)
Up to 83% water saving

Operating Characteristics


Working Mechanism
Rotary sterilizer,filler,and capper enclosed in a microbiological isolator
Integrated Steps
Sterilization,filling,capping
CIP/SIP
No intermediate SOP cycles needed for 216 hours
Automation Level
FDA-validated technology
Batch vs. Continuous Operation
Continuous (216 hours without intermediate SOP)
Cleaning Method
PAA based sterilization
Energy Efficiency
Reduced energy consumption
Environmental Impact
Zero peroxide emissions,sustainability focus

Material Compatibility


Biological compatibility
Suitable for HA and LA beverages
Corrosive resistance (e.g. acids)
Designed to handle peracetic acid
Cleanability
Easy clean design with no-valve sterilizer
Density/particle size
Handles PET bottles of various sizes

Product type Characteristics


Container type
PET Bottles


FDA compliance
Yes
FDA materials
Yes

Physical Characteristics


Compact footprint
Reduced footprint
One dedicated ancillaries skid
Machine footprint
Space-saving design
Control panel type
PLC-controlled
Integrated system components
Rotary sterilizer,filler,capper enclosed in isolator
Discharge method
Integrated blow-fill system

Custom Options


Control panel type
PLC / HMI
Integration possibilities
PLC / SCADA / ERP
Cap and bottle compatibility
Various shapes and sizes of PET bottles including those with handles
Sterilization options
Peracetic acid (PAA) for both high and low acid beverages
Nozzle design
Clogging-free penetrating nozzle (full-cone or blade shape)
Water rinsing unit
Advanced nozzle design for reduced water consumption
Cap sterilization option
Sterilcap IM and Sterilibag systems
Automatic sensor calibration
Smart Sensor for nozzle efficiency verification