Active tempura applicator for plant-based products

For processors aiming to achieve the perfect batter coating on plant-based products, this equipment ensures optimal tempura quality while maintaining efficiency and speed in high-volume production lines.

Applies Tempura Coating to Plant-Based Products

The Active Tempura Applicator from Marel is engineered specifically for food processors focusing on plant-based and convenience foods. This equipment excels at coating diverse products, such as vegan tempura nuggets and soy-based bites, with a consistent and high-quality tempura layer.

This applicator operates using a conveyor system that gently submerges products in batter, ensuring even top and bottom coverage. An innovative insulating tank keeps the batter at a low temperature, preserving its quality and freshness, minimizing agitation to maintain its leavening agents. As products emerge, an air-knife removes excess batter uniformly across the conveyor belt.

Designed for high-speed production lines, the Active Tempura Applicator processes various product forms—solid, liquid, slurry, and powder—while maintaining minimal product marriages. It integrates seamlessly with continuous operations, supporting high throughput with belt widths available in 600, 700, and 1,000 mm to meet diverse production needs.

Marel’s Innova Food Processing Software enhances automation, allowing real-time monitoring and control to optimize yield and maintain quality standards. Built for efficiency, this applicator conserves energy while offering rapid, precise adjustments to suit specific operational demands. Its robust construction supports ease of cleaning and consistent performance, with service solutions available globally to ensure equipment longevity and efficiency.

Benefits

  • Ensures consistent product quality by maintaining batter integrity and even coating.
  • Optimizes production speed and efficiency with high throughput capabilities.
  • Adapts to multiple product forms, supporting versatile plant-based product lines.
  • Enhances yield and compliance with Innova software integration for real-time monitoring.
  • Minimizes waste and enhances operational flow with rapid transfer and reduced product marriages.

General


Applications
Plant-based products,Convenience foods,Alternative proteins,Snacks
End products
Soy-based tempura bites,Alternative protein battered snacks,Plant-based tempura fillets,Vegan tempura nuggets,Vegan tempura vegetables
Steps before
Preparation,Marinating,Forming
Steps after
Cooking,Frying,Packing and labeling,Air-knife batter removal,Transfer to fryer
Input ingredients
alternative proteins,tempura batter
Output ingredients
coated plant-based products,crispy and puffy layer of tempura
Market info
Marel is known for its advanced food processing equipment, specializing in systems and services for poultry, meat, and fish industries. It is recognized for innovation, quality, and improving processing efficiency and sustainability.

Technical Specifications


Line speed
Up to 25 meters per minute
Batter viscosity handling
Up to 4000 cP
Belt width
600,700,and 1,000 mm

Operating Characteristics


Automation level
PLC / SCADA
Batch vs. continuous operation
Inline Continuous
Changeover time
Quick adjustment
CIP/SIP
CIP 121°C
Cleaning method
CIP
Energy efficiency
High throughput
Minimal product marriages
Low occurrence
High line speed
Up to 25 meters p/m

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Product Viscosity
4000 cP
Integration Capability
Full convenience processing line

Physical Characteristics


Belt width
600,700,1,000 mm
Tank shape
Rectangular with insulating jacket
Feed method
Conveyor belt with top belt
Discharge method
Separately driven outfeed belt

Custom Options


Integration possibilities
Innova Food Processing Software
Belt Width Options
600 mm,700 mm,1,000 mm